- Stoney's 7 Day Schedule
- Brunch
- Food
- Cocktails
- Milkshakes
- Late Night
- Beer & Cans
- Happy Hour
- OLD Wine Flight
- OLD Wine & Champagne
- Wine & Champagne
- Stoney's Shooters
- Energy
- Juice & Soft Drinks
- NYE Menu
- Dinner (copy)
- Super Bowl Sunday
- Fall Dining Feature (SHOULDER SEASON 2025)
- Whistler Winter Warmer Cocktails
Stoney's 7 Day Schedule
Check out our respective promotions for each day of your week!
The "SUNDAY" Fix
- Check out our Happy Hour between 2pm and 5pm to enjoy some of the classics at a discounted rate.
- On top of that, we're offering 20% off our brand new frozen cocktail menu, as well as our famous 1L Caesars!
Burger & Beer "MONDAYS"
- Check out our Happy Hour, between 2pm and 5pm, to enjoy some of the classics at a discounted rate or one of our brand new frozen cocktails with 20% off.
- Stick around for dinner and enjoy one of our crisp Après beers with one our brand new burgers with fries for only $30! (burger excludes Bison & Waygu)
Shake it up "TUESDAYS"!
-Enjoy an après ski cocktail with our Happy Hour running between 2pm and 5pm with some classic cocktails for only $12.
-Why not enjoy one of our decadent Milkshakes (Alcoholic & Non-Alcoholic) or one of our freshly frozen cocktails which are 20% off?
Winner Winner "WEDNESDAY" Chicken Dinner
- Check out our Happy Hour, between 2pm and 5pm, to enjoy some of the classics at a discounted rate or one of our brand new frozen cocktails with 20% off.
- Why not pair those cocktails with a discounted bucket of chicken for the perfect post mountain experience, with our 6 piece and 10 piece only $30 and $40 respectively!
Stoney's "THURSDAY" Jug Club
- Check out our Happy Hour between 2pm and 5pm to enjoy some of the classics at a discounted rate or one of our brand new frozen cocktails with 20% off.
- Cocktails not for you? Try our Après jug promotion at only $25 per jug!
Frozen "FRIDAYS" @ Stoney's
- Start your Friday night right with our Happy Hour running from 2pm till 5pm! Enjoy our $12 classic cocktails, including espresso martinis and mojitios, among many others!
- Looking for some hydration after a tiring day on the mountain? Try one of our brand new frozen cocktails with 20% off, guaranteed to get you in the right mood for a Whistler Friday night!
Stonesedge "SATURDAY" Showcase
- Check out our Happy Hour, between 2pm and 5pm, to enjoy some of the classics at a discounted rate or one of our brand new frozen cocktails with 20% off.
- Why not stop in and try some our show stealing specials including our Fried Chicken and Caviar pairing or our beautifully rich Waygu Burger?
Brunch
Brunch served 11:00am - 1:30pm
Stoney’s is back with brunch - bringing you all the classics you love and the favourites you’ve been craving.
Same big flavors, same good times, just earlier in the day.
Why not pair it with one of our new brunch cocktails!
Round up the crew, shake off the night before, and let’s do brunch properly!
Stoney's Brunch
Brunch served 11:00am - 1:30pm
Please note that a 20% gratuity will be added to groups of 6 or more.
Classic Breakfast
26.00
20.80
2 Fried Eggs
2 pieces of bacon & 2 maple breakfast sausages
Served with tater tots, baked beans and sourdough toast
Add Avocado
4.00
3.20
Add Bacon
5.00
4.00
Add Sausage
5.00
4.00
Add Cheese
3.00
2.40
Add Baked Beans
3.00
2.40
Add Egg
4.00
3.20
Add Goats Cheese
4.00
3.20
Add Tater Tots
5.00
4.00
Add Sourdough
4.00
3.20
Breakfast Bowl
24.00
19.20
2 Fried Eggs, tater tots, goats cheese, smashed avocado, roasted red peppers & onions, slow roasted cherry tomatoes and finished with a Chipotle sauce.
Add Avocado
4.00
3.20
Add Goats Cheese
4.00
3.20
Add Bacon
5.00
4.00
Add Sausage
5.00
4.00
Add Tater Tots
5.00
4.00
Add Veggie Patty
4.00
3.20
Add Sourdough Toast
4.05
3.24
Breakfast Burger
20.00
16.00
Sausage patty, bacon, cheese, fried egg and spicy maple aioli in a brioche bun and served with tater tots.
Add Avocado
4.00
3.20
Add Egg
4.00
3.20
Add Cheese
3.00
2.40
Add Bacon
5.00
4.00
Extra Sausage Patty
5.00
4.00
Add Tater Tots
5.00
4.00
Add Baked Beans
3.00
2.40
Add Sourdough Toast
Fried Chicken & French Toast
24.00
19.20
Stoney's Fried Chicken served on french toast and a maple, jalapeno aioli.
Add Avocado
4.00
3.20
Add Bacon
5.00
4.00
Add Sausage
5.00
4.00
Add Goats Cheese
4.00
3.20
Add Egg
3.00
2.40
Add Baked Beans
3.00
2.40
Add Cheese
3.00
2.40
Add Sourdough Toast
4.00
3.20
Smashed Avocado Toast
22.00
17.60
Toasted Sourdough, Smashed Avocado, Pickled Red onions, Goats cheese and Arugula. Comes with Crispy Tots and Two sunny side up eggs.
Brunch Cocktails
Pair your brunch with one of our specially designed drinks to start your day off right!
Mimosa
16.00
12.80
Serena Prosecco & Orange Juice.
Belini
16.00
12.80
Serena Prosecco & Peach Puree.
Caesar
10.00
8.00
Smirnoff Vodka, Clamato Juice & Stoney's Caesar Mix.
Bloody Mary
10.00
8.00
Smirnoff Vodka, Worcestershire Sauce, Tabasco, Lemon & Tomato Juice.
Kir Royale
19.00
15.20
L'Héritier-Guyot Crème De Cassis & Serena Prosecco.
Soho Royale
19.00
15.20
Soho Lychee Liqueur & Serena Prosecco.
Malibu Pineapple Royale
19.00
15.20
Malibu, Pineapple Juice & Serena Prosecco.
Midori Royale
19.00
15.20
Midori & Serena Prosecco.
1L Caesar
25.00
20.00
3oz Smirnoff Vodka, Clamato Juice & Stoney's Caesar Mix.
Mimosa Flight
60.00
48.00
750ml Bottle of Serena Prosecco with a tasting flight of Orange Juice, Grapefruit Juice & Pineapple Juice.
Mimosa Tower
115.00
92.00
2 Bottles of Serena Prosecco & Orange Juice - designed to share!
Aperol Tower
170.00
136.00
1 Bottle of Aperol Apertivo, 2 Bottles of Serena Prosecco & Soda - designed to share!
Food
Lunch served 11:00am - 10:00pm
Please note that a 20% gratuity will be added to groups of 6 or more.
Appetizers
Albacore Tuna
24.00
19.20
BC albacore tuna with furikake, shaved fennel, seasonal citrus, and yuzu ponzu.
Add White Sturgeon Caviar, 10g
100.00
80.00
Add White Sturgeon Caviar, 5g
50.00
40.00
Add Nordic Caviar, 10g
20.00
16.00
Add Nordic Caviar, 5g
10.00
8.00
Calamari
21.00
16.80
Crispy squid with in house spicy seasoning, bloody mary aioli and fresh lime.
Add White Sturgeon Caviar, 10g
100.00
80.00
Add White Sturgeon Caviar, 5g
50.00
40.00
Add Nordic Caviar, 10g
20.00
16.00
Add Nordic Caviar, 5g
10.00
8.00
Burrata
24.00
19.20
Burrata with heirloom tomato, aged balsamic, pea shoots.
Add White Sturgeon Caviar, 10g
100.00
80.00
Add White Sturgeon Caviar, 5g
50.00
40.00
Add Nordic Caviar, 10g
20.00
16.00
Add Nordic Caviar, 5g
10.00
8.00
Tahini Hummus
18.50
14.80
Tahini hummus with labneh, mint, marinated olives, greek yoghurt, warm bread, and charred seasonal vegetables.
2 Piece Fried Chicken
24.00
19.20
Buttermilk fried chicken thigh, creamy coleslaw, ranch.
4 Piece Fried Chicken
36.00
28.80
6 Piece Fried Chicken
44.00
35.20
10 Piece Fried Chicken
52.00
41.60
Add White Sturgeon Caviar, 10g
100.00
80.00
Add White Sturgeon Caviar, 5g
50.00
40.00
Add Nordic Caviar, 10g
20.00
16.00
Add Nordic Caviar, 5g
10.00
8.00
Onion Rings
14.00
11.20
Battered onion rings served with ranch and chive oil.
Wings
24.00
19.20
Crispy chicken wings served with a side of ranch.
Hot Sauce
Sticky Sweet Chilli
Salt and Pepper
Poutine
18.50
14.80
Crispy fries topped with Quebec cheese curds and gravy
Burgers
Stoney's Classic Smash
29.00
23.20
Two 3oz smashed CAB beef patties, aged cheddar, bacon, pickles, iceberg lettuce, tomato, onion, ketchup and mustard on a brioche bun. Served with fries.
Sub Truffle Fries or Caesar Salad
5.00
4.00
Caramelized Onions
2.00
1.60
Add Bacon
5.00
4.00
Add Beef Patty
6.00
4.80
Triple Stacked Smash
35.00
28.00
Three Smash patties, Two slices of bacon, Double Canadian cheddar, Caramelized Onions, Secret Sauce, Sweet Pickles, Iceberg Lettuce and a Slice of Tomato on a Brioche Bun.
Mac Smashed
29.00
23.20
Two 3oz smashed CAB beef patties, cheddar, iceberg lettuce, pickles and mac sauce on a brioche bun. Served with fries.
Sub Truffle Fries or Caesar Salad
5.00
4.00
Caramelized Onions
2.00
1.60
Add Bacon
5.00
4.00
Add Beef Patty
6.00
4.80
Malibu Smashed
29.00
23.20
Two 3oz smashed CAB beef patties, provolone, grilled pineapple, BBQ sauce, mayo and iceberg lettuce on a brioche bun. Served with fries.
Sub Truffle Fries or Caesar Salad
5.00
4.00
Caramelized Onions
2.00
1.60
Add Bacon
5.00
4.00
Add Beef Patty
6.00
4.80
Smokehouse Smashed
29.00
23.20
Two 3oz smashed CAB beef patties, Cheddar cheese, crispy bacon and pickled jalapeños, BBQ sauce and jalapeño aioli on a brioche bun. Served with fries.
Sub Truffle Fries or Caesar Salad
5.00
4.00
Caramelized Onions
2.00
1.60
Add Bacon
5.00
4.00
Add Beef Patty
6.00
4.80
Wagyu Burger
37.00
29.60
6oz wagyu beef patty, gruyère, iceberg lettuce, caramelized onions and a garlic aioli on a brioche bun. Served with fries.
Sub Truffle Fries or Caesar Salad
5.00
4.00
Caramelized Onions
2.00
1.60
Add Bacon
5.00
4.00
Add Beef Patty
6.00
4.80
Bison Burger
31.00
24.80
5oz bison patty, onion ring, BBQ sauce, lettuce and a garlic aioli on a brioche bun. Served with fries.
Sub Truffle Fries or Caesar Salad
5.00
4.00
Caramelized Onions
2.00
1.60
Add Bacon
5.00
4.00
Add Beef Patty
6.00
4.80
Fried Chicken Burger
28.00
22.40
Buttermilk fried chicken, creamy coleslaw, pickles and jalapeño aioli on a brioche bun. Served with fries.
Sub Truffle Fries or Caesar Salad
5.00
4.00
Caramelized Onions
2.00
1.60
Add Bacon
5.00
4.00
Add Beef Patty
6.00
4.80
Add Fried Chicken
6.00
4.80
Alpine Garden Burger
24.00
19.20
Crispy vegetarian patty, roasted red pepper, pickled onion, arugula and aioli on a brioche bun. Served with fries.
Sub Truffle Fries or Caesar Salad
5.00
4.00
Add Bacon
5.00
4.00
Add Beef Patty
6.00
4.80
Salads
Caesar Salad
20.00
16.00
Romaine lettuce, house-made caesar dressing, bacon bits, garlic croutons, parmesan cheese.
Add 6oz Prime Striploin
26.00
20.80
Add Salmon Fillet
21.00
16.80
Add Tuna Albacore
10.00
8.00
Add Chicken Breast
9.00
7.20
Beet Salad
18.00
14.40
Roasted beets with whipped ricotta, white wine vinaigrette, red onion, and fresh mint.
Add 6oz Prime Striploin
26.00
20.80
Add Salmon Fillet
21.00
16.80
Add Tuna Albacore
10.00
8.00
Add Chicken Breast
9.00
7.20
Garden Salad
16.00
12.80
Arugula, tomato, shaved fennel, sherry vinaigrette.
Add 6oz Prime Striploin
26.00
20.80
Add Salmon Fillet
21.00
16.80
Add Tuna Albacore
10.00
8.00
Add Chicken Breast
9.00
7.20
Sides
Truffle Fries
14.00
11.20
Crispy fries, parmesan, truffle oil.
Soup of the Day
15.00
12.00
Fire roasted tomato & red pepper
Side Onion Rings
8.00
6.40
Side Poutine
10.00
8.00
Side Fries
8.00
6.40
Dessert
Stones CrullerUnavailable for now
16.00
12.80
Cruller donut served with caramelized peach, a peach coulis and vanilla ice cream.
Add Vanilla Ice Cream
3.00
2.40
Cheesecake
14.95
11.96
Served with berry coulis.
Add Vanilla Ice Cream
3.00
2.40
Vegan Cake
15.00
12.00
Served with berry coulis.
Add Vanilla Ice Cream
3.00
2.40
Cocktails
Served 11am-12.30am
Please note that a 20% gratuity will be added to groups of 6 or more.
Stoney's Signatures
Our seasonal cocktail menu - carefully crafted by the Stonesedge bar team.
Classics available on request.
Purple Reign
18.00
14.40
1908 Empress Indigo Gin, Whitley Neil Rhubarb & Ginger Gin, Hayman's Sloe Gin, Lemon, Grapefruit, Rhubarb Bitters & Egg White
- A limited edition glittery purple gin sour blending the botanical tasting notes of all 3 gins paired with grapefruit for a Whistler pride inspired cocktail. Dramatic and here to reign.
Stones Espresso Martini
20.00
16.00
Vanilla Pod Infused Ketel One, Licor 43, Cloud House Cold Brew Rum & Espresso
- A decadent take on an black coffee.
New York Sombrero
32.00
25.60
Patrón Silver, Lime Juice, Agave, Egg white & Red Wine Float - Mexico meets Manhattan. A smooth silver Patrón sour combined with a light bodied red wine float creating a bright, bold and picturesque cocktail.
The Italian
22.00
17.60
Patrón Reposado, Aperol, Orange Juice, Lime Juice & Agave - A Mediterranean inspired rendition of the classic. Aged Patrón Reposado, Aperol, Lime and orange combined for bitter sweet perfection.
Salted Sunbeam
28.00
22.40
Patrón Silver & Patrón Reposado, Yellow Chartreuse, Grapefruit Juice & Lime Juice - A layered combination of silver and reposado Patrón, Yellow Chartreuse and fresh lime that transforms into a bold, balanced and vibrant cocktail.
Coconut Mint Margarita
17.50
14.00
El Tequileno Blanco, Mint, Coconut Cream Syrup, Henkes Triple Sec & Lime Juice - An elegant El Tequileno Blanco margarita enhanced with the addition of coconut cream and a hint of mint for a fresh silky finish.
Smoked Cherry Negroni
18.00
14.40
Tanquery, Campari & Sweet Vermouth - The classic cocktail but it’s been tucked to sleep with a kiss on the forehead by some smooth Canadian cherry wood smoke!
Alpine Boulevardier
17.00
13.60
Canadian Club Rye, Campari, Sweet Vermouth & Stoney's Winter Warmer Syrup - A mountain ready riff combining Canadian Rye whiskey, Campari and Sweet Vermouth before being brought together with subtle winter spices. Built for cold days when gloves don't work!
Grizzly Old Fashioned
16.00
12.80
Canadian Club Premium, Maple Syrup, Angostura Bitters & Orange Bitters - Liquor forward with a Canadian spin! Ask our bartenders for our range of scotch, bourbon and whiskey to upgrade your Stoney's Old Fashioned experience!
Aperol Spritz
16.50
13.20
Aperol, Prosecco & Soda Water - Sunshine in a glass!
Stoney's Paloma
17.00
13.60
El Tequileno Blanco, Lime, Grapefruit & Tahijn - A crisp and refreshing Mexican classic with the Stoney's edge!
Stoney's Caesar
10.50
8.40
Smirnoff Vodka, Clamato Juice & Stoney's Signature Caesar Mix - Canada’s original answer to the hangover! Vodka and our in house seasoning mix, topped with Clamato, will have you ready for the mountain!
Bramble Blueberry Twist
17.00
13.60
Tanqueray Gin, Chambord, Lemon Juice & Blueberry Coulis - A juicy cocktail packed full of blueberries, gin, citrus and Chambord. Fall inspired with a clean finish.
Après Freeze
Perfectly blended cocktails, served frosty and refreshing.
Stonesedge Spicy Frozen Margarita
18.00
14.40
Habanero-infused El Tequileno Blanco, Henkes Triple Sec, Lime Juice & Agave
- A cool blend with a hot kick. Frozen tequila with some habanero heat and zesty lime will have your taste buds confused.
Frosé All Day
17.50
14.00
L'Ostal Rosé, Smirnoff Vodka, Lemon Juice & Strawberry Puree
- Because Rosé is not just for hot weather. Strawberry forward, with a clean balanced finish. Think bluebird powder day energy poured into a prosecco flute.
Pina Colada Remix
16.00
12.80
Captain Morgan's Spiced Rum, Malibu, Pineapple, Coconut Cream Syrup & Lime Juice
- The classic tropical banger, while it might be sub-zero outside, inside Stoney’s we’re cranking the heat! Fresh pineapple, coconut and rum will make for an après to remember!
Strawberry Summit Daiquiri
16.00
12.80
Captain Morgan's White Rum, Lime Juice & Strawberry Puree
- The mountains aren’t the only summits to conquer in this town! A refined blend of citrus, sweetness and white rum served in a coupe!
Milkshakes
The Classics
Classic milkshakes, pure indulgence.
Chocolate Milkshake
11.00
8.80
Classic chocolate goodness blended thick, cold, and creamy.
Strawberry Milkshake
11.00
8.80
A smooth and fruity shake blended rich and indulgent.
Cookies & Cream Milkshake
12.00
9.60
Velvety vanilla blended thick with Oreo cookies.
Mars Bar Milkshake
12.00
9.60
A classic Mars Bar milkshake-creamy, chocolatey, and packed with caramel goodness.
Boozy Shakes
Our latest boozy milkshakes have landed, where milkshakes meet mischief. Each boozy milkshake is blended with a full 2oz of liquor, with a 1oz option available on request.
Boozy Chocolate Malt
23.00
18.40
Bearface 7 year Whiskey, Vanilla Ice Cream, 2% Milk, Chocolate
- Chocolate, vanilla ice cream, combined with a smooth Bearface whiskey finish. The aura of the classic old fashioned with a creamy twist.
Peanut Butter Caramel Shake
23.00
18.40
Skrewball Peanut Butter Whiskey, Vanilla Ice Cream, 2% Milk, Caramel
- Velvety vanilla ice cream blended with rich caramel and Skrewball for a decadent, dessert-style shake.
*Contains Peanuts
Strawberries & Cream Shake
23.00
18.40
Smirnoff, Vanilla Ice Cream, 2% Milk, Strawberry Puree
- Strawberries, cream, and a splash of mischief (vodka). Sweet and punchy at the same time.
Espresso Martini shake
23.00
18.40
Kahlua, Smirnoff Vanilla, Vanilla Ice Cream, Espresso
- Dessert, but with terrible intentions.
Snickers Shake
25.00
20.00
Skrewball Peanut Butter Whiskey, Vanilla Ice Cream, 2% Milk, Chocolate, Caramel
- Like your favorite chocolate bar, but it went to the bar first.
*Contains Peanuts
Late Night
Served from 10pm-12.30am
Calamari
21.00
16.80
Crispy squid with bloody mary aioli and fresh lime.
Wings
22.00
17.60
1lb of crispy chicken wings served with a side of ranch.
Hot Sauce
Sticky Sweet Chilli
Salt and Pepper
Truffle Fries
14.00
11.20
Crispy fries, tossed in truffle oil and topped with parsley and shaved parmesan.
Poutine
18.00
14.40
Crispy fries topped with Quebec cheese curds and gravy.
Stoney's Classic Smashed
28.00
22.40
Two 2oz CAB beef patties, aged cheddar, bacon, pickles, iceberg lettuce, tomato, onion, ketchup and mustard on a brioche bun. Served with fries.
Add Truffle Fries or Caesar Salad
5.00
4.00
Mac Smashed
28.00
22.40
Two 3oz smashed CAB beef patties, cheddar, iceberg lettuce, pickles and mac sauce on a brioche bun. Served with fries.
Truffle Fries
5.00
4.00
Caesar Salad
5.00
4.00
OG Salad
5.00
4.00
Soup
5.00
4.00
Smokehouse Smashed
28.00
22.40
Two 3oz smashed CAB beef patties, smoked gouda, crispy bacon and pickled jalapeño BBQ sauce on a brioche bun. Served with fries.
Truffle Fries
5.00
4.00
Caesar Salad
5.00
4.00
OG Salad
5.00
4.00
Soup
5.00
4.00
Alpine Garden Burger
24.00
19.20
Crispy vegetarian patty, roasted red pepper, pickled onion, arugula and pesto aioli on a brioche bun. Served with fries.
Truffle Fries
5.00
4.00
Caesar Salad
5.00
4.00
OG Salad
5.00
4.00
Soup
4.95
3.96
Caesar
20.00
16.00
Romaine lettuce, house-made Caesar dressing, bacon bits, garlic croutons, parmesan cheese.
Add Chicken Breast
9.00
7.20
Add 6oz Prime Striploin
17.00
13.60
Add Salmon Fillet
13.00
10.40
Add Fried Chicken
7.00
5.60
Garden Salad 
16.00
12.80
Arugula, tomato, shaved fennel, sherry vinaigrette
Add Chicken Breast
9.00
7.20
Add 6oz Prime Striploin
16.00
12.80
Add Salmon Fillet
13.00
10.40
Add Fried Chicken
7.00
5.60
Stones Cruller
Unavailable for now
16.00
12.80
Cruller donut served with peach mousse and vanilla gelato.
Add Vanilla Ice Cream
3.00
2.40
Vegan Chocolate Cake
15.00
12.00
Indulgent vegan chocolate cake served with berry coulis.
Add Vanilla Ice Cream
3.00
2.40
Cheesecake
15.00
12.00
Served with berry coulis.
Add Vanilla Ice Cream
3.00
2.40
Beer & Cans
Draft Beer
Gibbons Après Lager

11.00
8.80
A classic style lager that showcases bright hues, fresh crisp flavor and subtle grain sweetness. Help keep Whistler rad. Proceeds from every Gibbons Après Lager sold goes directly back into the community. - 4.6%, 16oz.
Jug
34.00
27.20
Gibbons Après Pilsner

11.00
8.80
A traditional Czech Style Pilsner. Golden in color, and made with 100% pilsner malt and Saaz hops showcasing a malty sweetness and floral hop aroma. - 5%, 16oz.
Jug
34.00
27.20
Gibbons Après Hazy IPA

11.00
8.80
A Mildly hazy west Coast style IPA jammed packed with citra and cascade, and dry hopped with a healthy dose of galaxy for a well balanced finish. - 6.8%, 16oz.
Jug
34.00
27.20
Gibbons Après 3% Lite Lager

11.00
8.80
Jug
34.00
27.20
Phillips 'Tigershark' Pale Ale
11.00
8.80
This citra-focused beer is a pale ale re-imagined. Bred to attack the palette, Tiger Shark is a tropical alpha beast packed with juicy passion fruit and citrus flavour, without the bitter bite. - 4.7%, 16oz.
-Victoria, British Columbia
Jug
34.00
27.20
Phillips 'Dinosour' Stone Fruit Sour
11.00
8.80
Dinosour Stone Fruit Sour packs a delightfully tart bite. Soured with our house-cultured lacto strain, apricot juice, peach juice and nectarine flavours mingle pre and post fermentaceous period, balancing sour flavours with light stone fruit sweetness. - 4.2%, 16oz.
-Victoria, British Columbia
Jug
34.00
27.20
Red Truck Amber Ale
11.00
8.80
This amber-hued ale features rich caramel and roasted malt flavours balanced by a crisp Cascade hop bite. - 5.2%, 16oz.
-Vancouver, British Columbia
Jug
34.00
27.20
Guiness
11.50
9.20
The Classic. Need we say more? - 4.2%, 20oz.
- Dublin, Ireland
Bottles & Cans
Après Cerveza
9.50
7.60
330ml - 4%
Après Lager

9.50
7.60
355ml - 4.6%
Après Pilsner
9.50
7.60
355ml - 5%
CoronaUnavailable for now
10.00
8.00
330ml - 4.6%
Michelob Ultra
11.25
9.00
341ml - 4%
Gibbons 'Citrus Smash' Secret Beach
8.00
6.40
355ml - 5%
Lonetree Apple Cider
10.50
8.40
355ml - 5.5%
No Boats On Sunday Apple Cider
12.50
10.00
473ml - 5%
Highmark Brewing 'Shaft' Coffee Cocktail

10.00
8.00
355ml - 7%
Peroni
9.50
7.60
330ml - 5%
Whistler Brewing 'Forager' Gluten-Free Lager
9.50
7.60
355ml - 5%
Guinness
11.00
8.80
440ml - 4.2%
Happy Hour
Daily Happy hour 2pm – 5pm $12 Classic Cocktails
Classic Cocktails
Margarita
12.00
9.60
- El Tequileno Blanco, Triple Sec, Lime & Agave
Pick Me Up
12.00
9.60
- Smirnoff Vanilla, Baileys, Espresso & Caramel Syrup
Negroni
12.00
9.60
- Gordons Gin, Campari & Sweet Vermouth
Moscow Mule
12.00
9.60
- Smirnoff Vodka, Lime, Ginger Beer & Angostura Bitters
Whiskey Sour
12.00
9.60
- Canadian Club Premium, Lemon Juice, Simple Syrup, Egg White, Angostura & Orange Bitters
Mojito
12.00
9.60
- Captain Morgan's White Rum, Lime Juice, Simple Syrup, Soda & Mint
Old Fashioned
12.00
9.60
- Canadian Club Premium/Rye, Demerara Sugar, Angostura & Orange Bitters
Espresso Martini
12.00
9.60
- Kahlua Coffee Liqueur, Smirnoff Vanilla, Espresso & Simple Syrup
High Mark Brewing Shaft
10.00
8.00
Combining organic cold brew coffee with a sweet note of caramel, oat milk, and smooth vodka. Highmark is your bold caffeinated companion, perfect for any adventure!
OLD Wine Flight
Discover the distinct character of the North Okanagan with our CedarCreek wine flight. Choose any three wines from the curated list below of five estate selections, each served as a 3oz pour. Whether you're in the mood for crisp whites, elegant reds, or a refreshing rosé, this flight is a perfect way to explore the diversity of CedarCreek's portfolio. Prefer a full glass? Each wine is also available by the glass or by the bottle—the choice is yours. Sip, compare, and find your favourite expression of the region.
Choose any 3 wines from the curated list below, $29
CedarCreek Pinot Gris 2024
Aromas of golden apple and ripe pear lead the way, followed by white peach on the palate. Fresh acidity balances the fruit weight. Grown in Oregon, crafted in Kelowna, BC.
6oz
18.00
14.40
9oz
26.00
20.80
750ml Bottle
69.00
55.20
CedarCreek Sauvignon Blanc 2024
Fresh and vibrant, with zesty notes of lime, gooseberry, and green apple, balanced by crisp acidity and a hint of minerality on the finish. Grown in Marlborough, crafted in Kelowna, BC.
6oz
18.00
14.40
9oz
26.00
20.80
750ml Bottle
69.00
55.20
CedarCreek Rosé 2024
This Pinot Noir Rosé bursts with aromas of strawberries and cream. The palate is bright and zesty, offering notes of grapefruit and rhubarb. Grown in Oregon, crafted in Kelowna, BC
6oz
18.00
14.40
9oz
26.00
20.80
750ml Bottle
69.00
55.20
CedarCreek Pinot Noir Lot 87 2022Unavailable for now
Lifted aromas of cherry and cranberry, lead into a silky, medium bodied palate with great acidity and a hint of forest floor on the finish. Grown and crafted in Kelowna, BC.
6oz
21.00
16.80
9oz
30.00
24.00
750ml Bottle
80.00
64.00
CedarCreek Cabernet Franc 2022Unavailable for now
Aromas of blackberry, plum, and dried herbs lead into a medium- bodied palate with fine tannins, fresh acidity, with hints of tobacco and spice on the finish. Grown and crafted in Kelowna, BC.
6oz
22.00
17.60
9oz
31.00
24.80
750ml Bottle
84.00
67.20
OLD Wine & Champagne
Sparkling
PROSECCO, Terra Serena Prosecco Treviso Brut
This is a crisp, dry Italian sparkling wine from the Veneto region, made primarily from Glera grapes using the Charmat method (secondary fermentation in tanks). It's known for bright straw-yellow color, lively bubbles, and aromas of apple, pear, citrus, and white flowers, offering a fresh, harmonious, and versatile drink, excellent as an aperitif
5oz
15.00
12.00
750ml Bottle
52.00
41.60
CHAMPAGNE, Chavost Blanc D’Assemblage Brut Nature NV
Epernay - A grower Champagne from a single vintage, with 18-20 months on lees (therefore, unable to be classified as vintage Champagne, under the appellation rules). This is a blend of 50% Chardonnay and 50% Pinot Meunier. Fragrant with white and pink flowers, yellow apple, lemon, and a kiss of caramel oxidation peeking through the meringue and lemon palate. Zero dosage and zero sulphites added.
750ml Bottle
219.00
175.20
CHAMPAGNE, Veuve Clicquot Yellow Label Brut NV
Reims, France - A classic Champagne loved by the masses. Notes of toasted almonds, brioche, and vanilla. An ample mouth and plenty of freshness.
5oz
39.00
31.20
750ml Bottle
190.00
152.00
CHAMPAGNE, Dom Pérignon Brut 2009
Epernay, France - There’s a subtle power to this graceful Champagne, which boasts a firm, crystalline frame of acidity married to the fine, satin like mousse and notes of white raspberry, brioche, and Earl Grey tea.
750ml Bottle
650.00
520.00
CHAMPAGNE, Billecart-Salmon Brut Rose NV
Aÿ, France - Currently based on the 2016 harvest, this is floral and citrussy, showing a lithe, graceful balance. It’s a blend of 40% Chardonnay, 30% Pinot Noir and 30% Meunier, with about 40% of reserve wine, and red wine accounts for 7% of the blend. Its delicate, subtly expansive flavours of raspberry and strawberry are enlivened by a tangerine-like acidity, and while it feels ripe and full in flavour on the palate, it never loses its sense of refinement and poise, finishing with detailed length and depth.
750ml Bottle
295.00
236.00
White
PINOT GRIGIO, Mannara 2022
Sicily, Italy - A soft, ripe and refreshing Pinot Grigio from the warm Mediterranean climate of Sicily. Lemon-scented and full of dried herb and pear fruit flavours, this lively white is unmistakably Italian.
6oz
15.00
12.00
9oz
21.00
16.80
750ml Bottle
57.00
45.60
PINOT GRIS, Fort Berens 2022
Lillooet, BC - Vibrant and fresh, this Pinot Gris is bursting with citrus and tropical fruit notes of kiwi, lime, and grapefruit. This juicy and fruit-forward wine is perfect for any occasion. Pair this refreshing wine with mussels, white fish, or pasta with a cream sauce.
6oz
16.00
12.80
9oz
23.00
18.40
750ml Bottle
61.00
48.80
SAUVIGNON BLANC, Pascal Jolivet Sancerre 2021
Loire Valley, France - Aromas of sliced green apples, gooseberries, lime zest and lemon peel. It’s medium-bodied with bright acidity. Fresh, zesty, and clean.
6oz
33.00
26.40
9oz
47.00
37.60
750ml Bottle
126.00
100.80
SAUVIGNON BLANC, Allan Scott 2023
Marlborough, New Zealand - This leaps out of the glass, with expressive, intense fruit flavors of silky smooth lemon meringue, mango, tangerine and fresh-cut apple. Candied ginger and green tea notes join a detail of salted lime before lingering on the mouthwatering finish.
6oz
17.00
13.60
9oz
24.00
19.20
750ml Bottle
65.00
52.00
CHARDONNAY, Meyer Family Vineyards 2022
Unavailable for now
Okanagan, BC - This chardonnay is vibrant with white floral, citrus and lemon zest on the nose and the palate is clean and crisp displaying classic Okanagan peaches, yellow apples and crunchy pear. Aged in a combination of stainless-steel vessels (80%) and neutral French oak barrels (20%) for 6 months.
6oz
20.00
16.00
9oz
28.00
22.40
750ml Bottle
76.00
60.80
CHARDONNAY, Chateau Ferret Pouilly-Fuissé 'Tête de Cru des Prouges' 2017
Burgundy, France - A very fine Pouilly-Fuissé cru, produced by one of the best domains of the appellation. Rich, powerful and creamy, it charms us with its freshness and fine minerality, but also offers plenty of spice, tropical and white-plum flavors. Its balance is just right, acidity giving the essential fresh edge.
750ml Bottle
225.00
180.00
CHARDONNAY, Robert Mondavi Napa 2018
Napa Valley, USA - Bright, enticing fruity aromas of sun-ripened pineapple and lemon crème are layered by flavors of guava, Asian pear, hazelnut, and zesty grapefruit.
6oz
27.00
21.60
9oz
38.00
30.40
750ml Bottle
103.00
82.40
BLEND, Treana 2020
Paso Robles, USA - Treana Blanc is a stunning full-bodied new world Rhône blend (Viognier, Marsanne, Roussanne) with aromas of orange blossom honey, peach nectar, and a hint of tropical passion fruit. All of those aromas continue on the palette and evolve into rich roasted pineapple, dried apricot with notes of honeysuckle. The finish is long and weighted with a creamy texture that is brightened with a touch of acid. This wine is crafted to be enjoyed with food and is very versatile.
750ml Bottle
84.00
67.20
PINOT GRIS, Cedar Creek 2024
Aromas of golden apple and ripe pear lead the way, followed by white peach on the palate. Fresh acidity balances the fruit weight. Grown in Oregon, crafted in Kelowna, BC.
6oz
18.00
14.40
9oz
23.00
18.40
750ml Bottle
69.00
55.20
SAUVIGNON BLANC, Cedar Creek 2024
Fresh and vibrant, with zesty notes of lime, gooseberry, and green apple, balanced by crisp acidity and a hint of minerality on the finish. Grown in Marlborough, crafted in Kelowna, BC.
6oz
18.00
14.40
9oz
26.00
20.80
750ml Bottle
69.00
55.20
Rosé
BLEND, Whispering Angel 2023
Provence, France - Whispering Angel is credited with starting the international rosé trend. Very pale apricot-pink color. Delicate aromas of sliced apple, pink grapefruit, peach, cream, and stones follow through to a medium body and crisp acidity. Deliciously creamy and smooth.
6oz
23.00
18.40
9oz
33.00
26.40
750ml Bottle
89.00
71.20
BLEND, The Beach by Whispering Angel 2021
Provence, France - Made from Grenache, Cinsault and Carignan, this authentic rosé from Provence operates as a playful, trendy, energetic “little sister” to Whispering Angel. The Beach is expressive both inside and out as it shows great aromatic freshness on the nose followed by more subtle, fruity notes on the palate. The colorful and playful label has been called “almost as perfect as the rosé itself”. Signed and approved by Whispering Angel.
6oz
19.00
15.20
9oz
27.00
21.60
750ml Bottle
73.00
58.40
GRENACHE/SYRAH, L'Ostal Rosé 2023
Languedoc, France- A dry wine with aromas of raspberry and strawberry, complemented by exotic notes of passionfruit. The palate mirrors these flavors adding a hint of grapefruit zest, creating a refreshing and well-balanced rosé.
6oz
15.00
12.00
9oz
21.00
16.80
750ml Bottle
57.00
45.60
Red
PINOT NOIR, Cristom Vineyards ‘Mt. Jefferson’ 2021
Willamette Valley, USA - Pretty notes of mulberries, spiced cherries, cloves and tea leaves. Some mushroom. It’s so silky, supple and delicious with very fine tannins. I like the savory tightness and minerality. Some rusty hints, too.
6oz
42.00
33.60
9oz
59.00
47.20
SANGIOVESE, Leonardo Da Vinci Chianti 2020
Tuscany, Italy - This Chianti offers a vibrant palate of ripe red cherries, plum, and hints of violet, balanced with soft tannins and a touch of earthy spice.
6oz
17.00
13.60
9oz
24.00
19.20
750ml Bottle
65.00
52.00
SANGIOVESE, Canalicchio di Sopra Brunello di Montalcino 2017
Tuscany, Italy - Aromas that are elegant, fruity, intense and resistant with hints of forest floor. A well-structured wine, elegant and harmonious, and extremely persistent.
750ml Bottle
218.00
174.40
MALBEC, Andeluna ‘1300’ 2023
Uco Valley, Argentina - Intense purple colour. Deep floral aromas, especially violets, with red fruits such as raspberries and strawberries. The pallate is fresh, smooth and balanced. Earthy cherry fruit with an oak presence and hints of clove and vanilla.
6oz
18.00
14.40
9oz
26.00
20.80
750ml Bottle
69.00
55.20
CABERNET / SANGIOVESE, Tignanello 2018
Tuscany, Italy - A bright, fruity style, combining black cherry, black currant, and earth flavors. It's backed by light tannins that leave a dusty, cocoa feel. Mineral and tobacco accents add depth on the finish.
750ml Bottle
312.00
249.60
SYRAH, Saint Cosme Côtes du Rhône 2023
Rhône Valley - There's a pure core of fresh blackberry, crunchy plum and violet in this vibrant version, with the subtlest brushing of vanilla. Layers of graphite and fine-grained tannins provide a solid framework. Compact, with savory details emerging toward the solid, medium-bodied finish, which is grounded in salty mineral notes and a waft of alder smoke.
6oz
21.00
16.80
9oz
30.00
24.00
750ml Bottle
80.00
64.00
CABERNET FRANC, Black Sage Vineyards 2021
Okanagan Valley, BC - Aged in French and American oak for 14-16 months, this wine offers aromas of red cherries and currants, dried strawberries, along with smoky mocha notes. They carry over to the palate, with bright red fruits, mocha, vanilla, and some hints of spice on the finish. The acidity is lively, and the tannins are firm yet approachable.
6oz
21.00
16.80
9oz
30.00
24.00
750ml Bottle
80.00
64.00
BLEND, Road 13 'Seventy Four K' 2018
Okanagan Valley, BC - This red blend of Merlot, Syrah, Malbec and Cab Franc has notes of cassis, and mint woven through a matrix of soft, silky tannins in a medium frame. The overall impression is of a seductive wine that is carefully crafted to drink well now and for the next few years.
6oz
16.00
12.80
9oz
23.00
18.40
750ml Bottle
61.00
48.80
CABERNET SAUVIGNON, Robert Mondavi Napa 2019
Napa Valley, USA - Dominated by 80% Cabernet Sauvignon with smaller percentages of the other Bordeaux red grapes, this wine speaks of heritage and prestige. Broad, silky, and powerful, this Napa Cab is enhanced by dark chocolate, white pepper, black plum, violets, and truffly earth.
6oz
34.00
27.20
9oz
48.00
38.40
750ml Bottle
130.00
104.00
Sweet
VIDAL, Inniskillin Icewine 2018
Okanagan Valley, BC - Aromas of pear, lychee, mango, and citrus that carry through to the palate. Well- structured with great balance between acid and sugar, with a long-lasting finish.
2oz
19.00
15.20
375ml Bottle
99.00
79.20
TAWNY PORT, Taylor Fladgate 10-Year-Old
Douro Valley, Portugal - Deep brick colour with amber rim. Rich and elegant nose combining aromas of ripe berry fruit with a delicate nuttiness and subtle mellow notes of chocolate, butterscotch, and fine oak wood. Smooth and silky on the palate and full of ripe figgy, jammy flavours which persist on the long finish.
2oz
17.00
13.60
Wine & Champagne
Sparkling
PROSECCO, Serena Brut NV
Veneto, Italy - Green apple, pear and citrus zest; light, frothy, fruit-forward, with a clean, dry finish.
5oz
15.00
12.00
750ml Bottle
52.00
41.60
CHAMPAGNE, Chavost Blanc D’Assemblage Brut Nature NV
Epernay, France - Green apple, lemon zest and pear; bone-dry, taut, chalky-mineral, long saline finish.
750ml Bottle
219.00
175.20
CHAMPAGNE, Veuve Clicquot Yellow Label Brut NV
Reims, France - Green apple, pear and brioche; lively, creamy, citrus-zest, clean dry finish.
5oz
39.00
31.20
750ml Bottle
190.00
152.00
CHAMPAGNE, Dom Pérignon Brut 2009
Epernay, France - Dried apple, lemon oil and toasted brioche; layered, saline, finely creamy, with a long, elegant finish.
750ml Bottle
650.00
520.00
CHAMPAGNE, Billecart-Salmon Brut Rose NV
Aÿ, France - Wild strawberry, redcurrant and rose petal; delicate, finely creamy, fresh and precise, with a long, elegant finish.
750ml Bottle
295.00
236.00
White
SAUVIGNON BLANC, Allan Scott 2024
Marlborough, NZ - Passionfruit, lime and gooseberry; zesty, vibrant, mouth-watering, with a clean, mineral-edged finish.
6oz
17.00
13.60
9oz
24.00
19.20
750ml Bottle
65.00
52.00
SAUVIGNON BLANC, Pascal Jolivet Sancerre 2022
Loire Valley, France - Grapefruit, lime and white blossom; crisp, racy, chalky-mineral, with a long, saline finish.
6oz
33.00
26.40
9oz
47.00
37.60
750ml Bottle
126.00
100.80
PINOT GRIGIO, Mannara 2024
Sicily, Italy - Pear, lemon and white blossom; light-bodied, crisp, clean, with a softly mineral finish.
6oz
15.00
12.00
9oz
21.00
16.80
750ml Bottle
57.00
45.60
PINOT GRIS, CedarCreek 2024
Okanagan Valley, BC - Pear, white peach and melon; medium-bodied, silky, gently spiced, with a clean, refreshing finish.
6oz
18.00
14.40
9oz
26.00
20.80
750ml Bottle
69.00
55.20
CHARDONNAY, Meyer Family Vineyards 2023
Okanagan Valley, BC - Lemon curd, green apple and hazelnut; silky, focused, mineral-driven, with a long, elegant finish.
6oz
20.00
16.00
9oz
28.00
22.40
750ml Bottle
76.00
60.80
CHARDONNAY, Mondavi 2021
Napa Valley, USA - Apple, pear and vanilla; round, softly textured, oak-kissed, with a smooth, lingering finish.
6oz
27.00
21.60
9oz
38.00
30.40
750ml Bottle
103.00
82.40
CHARDONNAY, Ferret Pouilly-Fuissé 'Tête de Cru des Prouges' 2017
Burgundy, France - Ripe pear, lemon oil and toasted almond; broad yet precise, finely mineral, with a long, polished finish.
750ml Bottle
225.00
180.00
Rosé
GRENACHE/CINSAULT, Whispering Angel The Beach 2023
Provence, France - Peach, strawberry and citrus zest; crisp, pale, breezy, with a light, salt-kissed finish.
6oz
19.00
15.20
9oz
27.00
21.60
750ml Bottle
73.00
58.40
GRENACHE/CINSAULT, Whispering Angel 2023
Provence, France -Strawberry, peach and redcurrant; brisk, dry, mineral-edged, with a clean, refreshing finish.
6oz
23.00
18.40
9oz
33.00
26.40
750ml Bottle
89.00
71.20
SYRAH/GRENACHE, Domaine L'Ostal 2023
Languedoc-Roussillon, France - Blackberry, plum and dried herb; medium-bodied, supple, lightly earthy, with a smooth, savory finish.
6oz
15.00
12.00
9oz
21.00
16.80
750ml
57.00
45.60
Red
PINOT NOIR, Sea Sun 2022
California, USA - Cherry, raspberry and baking spice; supple, juicy, softly textured, with a smooth, easy finish.
6oz
21.00
16.80
9oz
30.00
24.00
750ml Bottle
80.00
64.00
PINOT NOIR, Cristom Mt Jefferson 2022
Willamette Valley, USA - Red cherry, cranberry and rose petal; silky, finely layered, subtly savory, with a long, elegant finish.
6oz
42.00
33.60
9oz
59.00
47.20
750ml Bottle
160.00
128.00
SANGIOVESE, Leonardo Da Vinci Chianti 2024
Tuscany, Italy - Red cherry, dried herb and violet; medium-bodied, crisp, savory, with a clean, gently earthy finish.
6oz
17.00
13.60
9oz
24.00
19.20
750ml Bottle
65.00
52.00
SYRAH, St Cosme Cotes du Rhone 2023
Rhone Valley, France - Black cherry, raspberry and cracked pepper; juicy, supple, lightly savory, with a clean, medium-long finish.
6oz
21.00
16.80
9oz
30.00
24.00
750ml Bottle
79.90
63.92
CABERNET FRANC, Black Sage 2023
Okanagan Valley, BC - Redcurrant, blackberry and violet; medium-bodied, herb-kissed, finely structured, with a long, savory finish.
6oz
21.00
16.80
9oz
30.00
24.00
750ml Bottle
80.00
64.00
MALBEC, Andeluna 2022
Uco Valley, Argentina - Blueberry, blackberry and violet; plush, juicy, softly textured, with a smooth, lingering finish.
6oz
18.00
14.40
9oz
26.00
20.80
750ml Bottle
69.00
55.20
SANGIOVESE, Canalicchio di Sopra Brunello di Montalcino 2017
Tuscany, Italy - Sour cherry, dried rose and tobacco; firm, finely structured, savory, with a long, elegant finish.
750ml Bottle
218.00
174.40
CABERNET SAUVIGNON, Road 13 64K 2018
Okanagan Valley, BC - Blackberry, plum and baking spice; full-bodied, smooth, softly structured, with a long, warm finish.
6oz
16.00
12.80
9oz
23.00
18.40
750ml Bottle
61.00
48.80
SANGIOVESE/CABERNET, Antinori Tignanello 2019
Tuscany, Italy - Black cherry, cassis and tobacco; polished, vibrant, finely grained, with a long, savory finish.
750ml Bottle
312.00
249.60
CABERNET SAUVIGNON, Mondavi 2021
Napa Valley, USA - Blackcurrant, blackberry and cedar; structured, polished, finely grained, with a long, savory finish.
6oz
34.00
27.20
9oz
48.00
38.40
750ml Bottle
130.00
104.00
Sweet
VIDAL, Inniskillin Ice Wine 2019
Okanagan Valley, BC - Apricot, mango and honey; luscious, silky, vibrant acidity, with a long, radiant finish.
2oz
19.00
15.20
375ml Bottle
99.00
79.20
Taylor Fladgate 10 y/o Tawny Port
Porto, Portugal - Dried fig, toffee and walnut; silky, caramel-laced, gently warming, with a long, nutty finish.
2oz
17.00
13.60
Stoney's Shooters
Burt Reynolds
8.00
6.40
Captain Morgan's Spiced Rum & Butterscotch Schnapps
CT Crunch
8.00
6.40
Bumbu Creme Rum & Fireball
Mini Beer
8.00
6.40
Licor 43 & Baileys
Baby Guinness
8.00
6.40
Kahlua & Baileys
Cookie Monster
8.00
6.40
Baileys, Fireball & Butterscotch Schnapps
Jelly Doughnut
8.00
6.40
Chambord & Baileys
James Franco
8.00
6.40
Jameson & Frangelico
Peppermint Patty
8.00
6.40
Creme de Cacao, Smirnoff Vanilla & Peppermint Schnapps
Flat Liner
8.00
6.40
Sambuca, Tequila & Tabasco
PB & Jealous
9.00
7.20
Skrewball Peanut Butter Whiskey, Chambord & Black Walnut Bitters
Hospitality Special
8.00
6.40
Chilled Fernet Branca
Cafe Con Leche
15.00
12.00
Patrón XO Cafe & Bumbu Creme Rum
Energy
Juice & Soft Drinks
NYE Menu
Please note that a 20% gratuity will be added to groups of 6 or more.
Shared Starters
Seafood Platter
185.00
148.00
Dozen Oysters, Albacore Tuna, Tiger Prawns, White Sturgeon Caviar
Dozen Oysters
70.00
56.00
Oyster of the day served over ice with classic mignonette, fresh horseradish, barrel aged hot sauce.
Add White Sturgeon Caviar, 10g
100.00
80.00
Add White Sturgeon Caviar, 5g
50.00
40.00
Dinner (copy)
Served 5.30pm-10pm
Appetizers
OystersUnavailable for now
Royal Miyagi Pacific oysters from Vancouver Island, served with a house-made mignonette & horseradish.
1/2 Dozen
25.00
20.00
Full Dozen
50.00
40.00
Pair with a glass of Veuve Cliquot Champagne
39.00
31.20
Basket of Bread
7.00
5.60
Basket of warm, fresh bread served with whipped butter
Mussels
32.00
25.60
1lb of fresh PEI mussels in a leek & chorizo white wine sauce, poached cherry tomatoes, garnished with parsley, served with a garlic butter french baguette
Pair with a glass of Zonin Prosecco
14.00
11.20
Garlic Tiger Prawns
18.00
14.40
Sautéed Tiger Prawns in garlic butter and garnished with microgreens and chili oil
Pair with a glass of Allan Scott Sauvignon Blanc
17.00
13.60
Honey Poached Pear and Whipped Ricotta Crostini
18.00
14.40
Honey cinnamon and clove poached pear served on crostini with whipped ricotta infused with rosemary, honey and orange zest, balsamic glaze , maple glazed pumpkin seeds, seasonal micro greens, pear cider gellé
Pair with a glass of Orofino Riesling
18.00
14.40
Pair with our "Pear Necessities" cocktail
19.00
15.20
Lamb Lollipops
28.00
22.40
Chargrilled mint marinaded New Zealand lamb served with house made Chimmichurri, Tzatziki, poached cherry tomatoes, and pickled onion
Pair with a glass of Andeluna Malbec
18.00
14.40
Pair with a glass of Robert Mondavi Napa Cabernet Sauvignon
34.00
27.20
Sticky Pork Belly Bites
22.00
17.60
Sweet Chili glazed pork belly bites served with an asian style citrus coleslaw
Pair with a glass of Orofino Riesling
18.00
14.40
Chicken Wings
23.00
18.40
1lb of chicken wings served with a side of buttermilk ranch
Hot Sauce
Sticky Sweet Chilli
Salt and Pepper
Pair with a glass of Orofino Riesling
18.00
14.40
Beef Stew
16.00
12.80
Red wine braised beef & barley stew served with a slice of sourdough
Mains
10oz Striploin Steak Unavailable for now
49.00
39.20
10oz Beef Striploin with chimichurri, broccolini and roasted fingerling potatoes, served with buttermilk ranch
Add Garlic Tiger Prawns (2)
8.00
6.40
Pair with a glass of Robert Mondavi Napa Cabernet Sauvignon
34.00
27.20
Pair with a glass of Black Sage Cabernet Franc
21.00
16.80
Salmon Risotto
41.00
32.80
Atlantic Salmon served on a bed of wild mushroom risotto, asparagus and a beurre blanc sauce
Add Garlic Tiger Prawns (2)
8.00
6.40
Pair with a glass of Orofino Crossroads Vineyard Riesling
18.00
14.40
Pair with a glass of Robert Mondavi Napa Chardonnay
27.00
21.60
Short Rib Bolognese
37.00
29.60
House-made short rib bolognese, rigatoni noodles, parmesan cheese, poached cherry tomatoes
Pair with a glass of Leonardo Da Vinci Chianti
17.00
13.60
Ratatouille Stuffed Peppers 
32.00
25.60
Ratatouille stuffed bell peppers served on a bed of wild mushroom risotto with sautéed broccolini and drizzled with truffle oil
Pair with a glass of Mt. Boucherie 'La Graves Robber' Sauvignon Blanc
18.00
14.40
Handhelds
Stonesedge Burger
29.75
23.80
Double Canadian Angus beef patty, american cheese, bacon, shredded lettuce, tomato, onion, bread & butter pickles, house made secret sauce served on a brioche bun with a side of fries
Sub Truffle Fries
5.00
4.00
Sub Caesar Salad
5.00
4.00
Sub OG Salad
5.00
4.00
Sub Soup
5.00
4.00
Pair with a glass of Da Silva Merlot
22.00
17.60
Pair with a glass of Robert Mondavi Cabernet Sauvignon
34.00
27.20
Stonesedge Chicken Burger
27.00
21.60
House marinated chicken thigh, tomato jelly, coleslaw, pickled onion served on a brioche bun with a side of fries
Sub Truffle Fries
5.00
4.00
Sub Caesar Salad
5.00
4.00
Sub OG Salad
5.00
4.00
Sub Soup
5.00
4.00
Pair with a glass of The Beach Rosé
19.00
15.20
Pair with a glass of Sea Sun Pinot Noir
20.00
16.00
Impossible Burger
26.00
20.80
Impossible Burger, house-made corn & tomatillo salsa, arugula, pickled onion, avocado served in a brioche bun, with a side fries.
Sub Truffle Fries
5.00
4.00
Sub Caesar Salad
5.00
4.00
Sub OG Salad
5.00
4.00
Sub Soup
5.00
4.00
Pair with a glass of Cristom Pinot Noir
42.00
33.60
Salads
Poached Pear Salad
25.00
20.00
Honey poached pear, spring mix, goats cheese, cherry tomato, pumpkin seeds with a honey & citrus vinaigrette
Pair with a glass of Orofino Riesling
18.00
14.40
Pair with a glass of Fort Berens Pinot Gris
16.00
12.80
Pair with our "Pear Necessities" cocktail
19.00
15.20
Caesar Salad
20.00
16.00
Romaine lettuce, house-made caesar dressing, bacon bits, garlic croutons, parmesan cheese
Pair with a glass of Allan Scott Sauvignon Blanc
17.00
13.60
Pair with a glass of Meyer Chardonnay
20.00
16.00
Beetroot Salad
24.00
19.20
Sungold beetroot, pickled rainbow carrots, spring mix, goats cheese, radish served with a maple garlic vinaigrette
Pair with a glass of Allan Scott Sauvignon Blanc
17.00
13.60
Super Bowl Sunday
Huddle up and dig in!
Stoney's Super Bowl Specials
Score big, snack bigger!
Regular
Price
The Big Game Dog
21.00
A legendary 12" Nathan's all-beef hot dog, stacked in a toasted bakery bun, topped with onions. Comes with a side of hot, crispy caramelized onions.
Game Day Chicken Slam (Serves 4)
120.00
A full spread built for kickoff. Crispy buttermilk fried chicken sliders stacked on soft bun with crunchy cabbage slaw and a creamy jalapeno aioli. Loaded with golden chicken wings, 4 piece fried chicken and a selection of BBQ, Sticky Sweet Chili and Ranch for dipping and sweet pickles. Big flavors. Zero regrets.
Big Day Burger Smash (Serves 4)
120.00
Eight smashed beef sliders stacked on soft buns with crisp iceberg lettuce backed up by a full lineup of game-day favorites; Onion Rings, Jalapeno Potato Bites with our Bloody Mary Sauce. Finished with classic Carrot and Celery sticks for balance (or halftime recovery). Built to crush during kickoff and deep into the fourth quarter.
Vegetarian option- Eight Panisse Burgers with Arugula. Pickled Onion, Tomato and Tzatziki
Fall Dining Feature (SHOULDER SEASON 2025)
3 course meal for $35, available Monday – Friday, 6pm - 10pm. Add wine flight for $25.
Appetizer
Choose one of our Appetizer options for your Starter
Regular
Price
Roasted Red Pepper Soup and Bread
Creamy roasted red pepper soup served with a side of warm, toasted bread.
Beetroot Salad
Pickled Sungold beetroot, gem tomatoes, arugula, goats cheese, radish served with a maple garlic vinaigrette
Main
Choose one of our burger options for you main course.
Regular
Price
Beef Burger
Canadian Angus beef patty, cheese, bacon, shredded lettuce, tomato, onion, bread & butter pickles, house made secret sauce served on a brioche bun with a side of fries.
Chicken Burger

House marinated chicken thigh, tomato slaw, pickled onion served on a brioche bun with a side of fries.
Handhelds
Stonesedge Burger
29.75
23.80
Double Canadian Angus beef patty, cheese, bacon, shredded lettuce, tomato, onion, bread & butter pickles, house made secret sauce served on a brioche bun with a side of fries
Sub Truffle Fries
5.00
4.00
Sub Caesar Salad
5.00
4.00
Sub OG Salad
5.00
4.00
Sub Soup
5.00
4.00
Pair with a glass of Da Silva Merlot
22.00
17.60
Pair with a glass of Robert Mondavi Cabernet Sauvignon
34.00
27.20
Marinated Chicken Burger
27.00
21.60
House marinated chicken thigh, tomato slaw, pickled onion served on a brioche bun with a side of fries
Sub Truffle Fries
5.00
4.00
Sub Caesar Salad
5.00
4.00
Sub OG Salad
5.00
4.00
Sub Soup
5.00
4.00
Pair with a glass of The Beach Rosé
19.00
15.20
Pair with a glass of Cedar Creek Pinot Noir
20.00
16.00
Impossible Veggie Burger
27.00
21.60
Impossible veggie burger patty, tomato corn salsa, arugula, pickled onion, avocado served on a brioche bun, with a side fries.
Sub Truffle Fries
5.00
4.00
Sub Caesar Salad
5.00
4.00
Sub OG Salad
5.00
4.00
Sub Soup
5.00
4.00
Pair with a glass of Cristom Pinot Noir
42.00
33.60
Salads
Poached Pear Salad
25.00
20.00
Honey poached pear, arugula, buffalo mozzarella, cherry tomato, pumpkin seeds with a honey & citrus vinaigrette
Add Chicken Breast
8.00
6.40
Add 6oz Prime Striploin
15.00
12.00
Add 3oz Salmon Fillet
12.00
9.60
Pair with a glass of Orofino Riesling
18.00
14.40
Pair with a glass of Fort Berens Pinot Gris
16.00
12.80
Pair with our "Pear Necessities" cocktail
19.00
15.20
Caesar Salad
20.00
16.00
Romaine lettuce, house-made caesar dressing, bacon bits, garlic croutons, parmesan cheese
Add Chicken Breast
8.00
6.40
Add 6oz Prime Striploin
15.00
12.00
Add 3oz Salmon Fillet
12.00
9.60
Pair with a glass of Allan Scott Sauvignon Blanc
17.00
13.60
Pair with a glass of Meyer Chardonnay
20.00
16.00
Beetroot Salad
24.00
19.20
Pickled Sungold beetroot, gem tomatoes, arugula, goats cheese, radish served with a maple garlic vinaigrette
Add Chicken Breast
8.00
6.40
Add 6oz Prime Striploin
15.15
12.12
Add 3oz Salmon Fillet
12.00
9.60
Pair with a glass of Allan Scott Sauvignon Blanc
17.00
13.60
Sides
Truffle Fries
16.00
12.80
Fries, truffle oil, parmesan
Soup of the Day
15.00
12.00
Side of Broccolini 
8.00
6.40
Side of Asparagus 
5.00
4.00
Side of Fingerling Potatoes
5.00
4.00
Desserts
Cheesecake
15.00
12.00
New York Style Cheesecake, served with Berry Coulis
Chocolate Truffle Cake Mousse
15.00
12.00
Rich double chocolate mousse, nestled on a chocolate cake base, all topped with a classic chocolate glaze and decorative chocolate shard.
Vegan Chocolate Cake
15.00
12.00
Indulgent vegan chocolate cake served with berry coulis.
Affogato
12.00
9.60
Vanilla ice cream, topped with a shot of espresso
add Frangelico, Baileys, Kahlua, or Amaretto
7.00
5.60
Inniskillin, Vidal Icewine 2018 (2oz)
19.00
15.20
Okanagan Valley, BC - Aromas of pear, lychee, mango, and citrus that carry through to the palate. Well- structured with great balance between acid and sugar, with a long-lasting finish.
Taylor Fladgate 10-Year-Old Tawny Port (2oz)
17.00
13.60
Douro Valley, Portugal - Deep brick colour with amber rim. Rich and elegant nose combining aromas of ripe berry fruit with a delicate nuttiness and subtle mellow notes of chocolate, butterscotch, and fine oak wood. Smooth and silky on the palate and full of ripe figgy, jammy flavours which persist on the long finish.
Whistler Winter Warmer Cocktails
Bad Apples
15.00
12.00
Brown Butter washed Bearface 7 year Whiskey, Berentzen Apple Liqueur, Apple Cider & Lemon
-Silky Canadian brown butter infused Bearface whiskey paired with apple liqueur and cider to create a warming fall inspired drink.
Oaxacan Hot Chocolate
24.00
19.20
Patron XO Cafe, Fireball, Montelebos Mezcal, Hot Chocolate, Cayenne, Salt & Chocolate Bitters.
-The beautiful natural elements of Patron XO Cafe paired with the smokiness of the Montelebos and the cinnamon of the Fireball brings all the flavors of Mexico in the form of a hot chocolate.
Mint Mountain Mocha
15.00
12.00
Smirnoff Vanilla, Peppermint Schnapps, Shanky's Whip Liqueur, Coffee & Hot Chocolate.
-The beautiful flavors of Vanilla, Peppermint, coffee and chocolate pair perfectly in this cocktail with the warmth of a festive evening.
Stoney's Monte Cristo Coffee
15.00
12.00
Grand Marnier, Kahlua, Creme de Cacao & Coffee <br/. -The orange zest from the Grand Marnier is accompanied by the sweetness of the coffee liqueur and the Creme de Cacao to bring a bit of class to your cup of coffee.
Highlander Toddy
16.00
12.80
Johnnie Walker Red, Laphroaig Quarter Cask, Drambuie, Lemon & Honey Ginger Syrup.
-The taste of lochs, kilts and roaming mountains. The blend of Johnnie Walker Red, Laphroaig and Drambuie harmonizes to recreate the taste of Scottish freedom.
Big Irish
17.00
13.60
Jameson, Shankey's Whip Liqueur, Baileys, sugar & Coffee.
-An elevated Stoney's take on the traditional Irish coffee.
Heart of Gold
15.00
12.00
Jägermeister Cold Brew, Baileys, Galiano Vanilla & Coffee.
-
Jerry's tea
15.00
12.00
Sailor Jerry Spiced Rum, Peach Schnapps, Lemon, Winter Warmer Syrup & Earl Grey Tea.
Steaming Blueberry
15.00
12.00
Smirnoff Vanilla, Creme De Cassis, Disaronno, Lemon & Lavender Tea.
Skrew Loose
15.00
12.00
Skrewball Peanut Butter Whiskey, Bols Banana Liqueur, Banana Bread Syrup & Hot Chocolate.

