Unlock the ultimate experience – Become a Gibbons Member

By joining our crew, you will gain unprecedented access to perks across all of our venues, products, festivals and experiences.

Learn More

Daily Features

Monday

Regular $
 

Charcuterie & Wine

25.00

Our famous charcuterie board & two glasses of wine.

Industry Cocktails

10.00

Old Fashioned, Negroni, Espresso Martini, Mojito, Margarita, Barrel-aged Manhattan, Mystery on the Express

Tuesday

Regular $
 

Half Priced Appies

50% off selected appetizers.

Industry Cocktails

10.00

Old fashioned, Negroni, Espresso Martini, Mojito, Margarita, Barrel-aged Manhattan, Mystery on the Express

Wednesday

Regular $
 

Pasta & Wine

19.00

Choose one of our delicious pasta dishes served with garlic bread and a glass of wine... ask your server what tonight's feature pasta dish is.

Industry Cocktails

10.00

Old Fashioned, Negroni, Espresso Martini, Mojito, Margarita, Barrel-aged Manhattan, Mystery on the Express

Thursday

Regular $
 

Fried Chicken & Bubbles for One

20.00

Two buttermilk marinated fried chicken thighs, fries, ranch & a glass of mionetto sparkling wine.

Fried Chicken & Bubbles for Two

40.00

Four buttermilk marinated fried chicken thighs, fries, ranch & a 750ml bottle of Mionetto sparkling wine.

Industry Cocktails

10.00

Old Fashioned, Negroni, Espresso Martini, Mojito, Margarita, Barrel-aged Manhattan, Mystery on the Express

Friday

Regular $
 

Wine Bottles

25% off all bottles of wine.

Half Price Burgers

50% off all our burgers.

Saturday

Regular $
 

Scotch Feature

$5 off Glenkinichie, and $2 off all Scotch.

Two Can Dine for 69

69.00

Choose two main dishes and a bottle of Sumac Ridge Red or White wine. Please see your server for details.

Sunday

Regular $
 

Breakfast

Our current breakfast menu offerings.

Signature Caesars

Guest $
Member $

Bacon Vodka Caesar

16.00

12.80

2oz bacon washed vodka, house caesar mix, clamato juice, maple bacon, pepperoncini, olives.

Bourbon Caesar

16.00

12.80

2oz bulleit bourbon, house caesar mix, clamato juice, cheese slice, chorizo, pepperoncini, spicy bean.

1L Caesar

25.00

20.00

3oz vodka, fried chicken 'tendie', chorizo slice, cheese, pepperoncini, olives, pickled bean, homemade caesar mix, clamato juice, steak spice rim.

Brunch Beverages

Guest $
Member $

Mimosa

10.00

8.00

Sparkling wine & orange juice to start the day.

Mimosa Flight

55.00

44.00

750ml bottle of prosecco paired with a selection of orange, grapefruit & watermelon juice.

Espresso Martini

15.00

12.00

Vanilla vodka, kahlua, espresso.

Cold-brew Pick Me Up

12.00

9.60

Cold-brew Jägermeister, Baileys, Coffee, cinnamon & vanilla syrup.

Cappuccino or Latte

6.50

5.20

Americano

5.50

4.40

Warmers

Guest $
Member $

Baileys Coffee

15.00

12.00

2oz Baileys, coffee, whipped cream, coco dust.

Baileys Hot Chocolate

15.00

12.00

2oz Baileys, hot chocolate, whipped cream.

Irish Coffee

15.00

12.00

2oz Jameson, coffee, cream.

Brunch Dishes

Guest $
Member $

Traditional Breakfast

18.00

14.40

Smoked bacon, maple sausage, two eggs any style, multigrain toast, served with potato medley.

Campfire PancakesVegetarian

17.00

13.60

Triple pancake stack, topped with toasted marshmallows, graham cracker dust, and chocolate sauce.

Bacon & Maple Pancakes

17.00

13.60

Triple pancake stack, topped with crispy bacon and real maple syrup.

Breakfast Poutine

21.00

16.80

Chicken blueberry sausage, cheese curds, potato medley, mushrooms, spinach, two poached eggs, and hollandaise

Grizzly Benny

22.00

17.60

Smoked salmon, pickled watermelon radish, toasted nori dust, and hollandaise on an English muffin. Served with potato medley.

Stonesedge Sammie

14.00

11.20

Smoked bacon, two scrambled eggs, hash brown, lettuce, house-made brown sauce, served on a brioche bun.

Avocado ToastVegetarian

15.00

12.00

smashed avocado on house-made white bread, sliced radish, cherry tomatoes, feta cheese, balsamic glaze, hemp hearts.

Meadows BennyVegetarian

18.00

14.40

slow-roasted tomatoes, wilted spinach, two soft poached eggs, basil chip, hollandaise, balsamic reduction on an english muffin served with potato medley.

Lumberjack Benny

18.00

14.40

Smoked bacon, two poached eggs, hollandaise, maple syrup drizzle, and pumpkin seeds on English muffin French toast. Served with potato medley.

'Save Da Sea' Vegan Salmon Noodle SaladVegetarianVeganGluten-free

15.00

12.00

Carrot and zucchini noodles tossed in sweet chili sauce with lettuce, kale, cherry tomatoes, cucumber, green onion, toasted sesame. Topped with crispy chickpeas.

Lunch

Served from 1 pm - 5 pm.

Appetizers

Guest $
Member $

Charcuterie

25.00

20.00

A fresh selection of Vancouver islands best-cured meats, premium cheeses, Gibbons Après Lager beer mustard, crostini, pickles, house chutney & truffle honey.

'Save da Sea' Vegan CrostiniVegan

12.00

9.60

Vegan smoked salmon, cashew cream cheese, pickled shallot, crispy capers, toasted sesame seeds, served on a crispy crostini with a drizzle of nonna pia's balsamic glaze.

Wings

19.00

15.20

One pound tossed in secret spice with buttermilk ranch and your choice of notorious h.o.t or Gibbons Après Lager BBQ.

Baked CamembertVegetarian

18.00

14.40

Warm camembert topped with pickled wild BC blueberries and truffle honey and served with garlic ciabatta crostini.

Sin Fries

12.00

9.60

Hand-cut BC kennebec potatoes, chicken gravy, cheese curds.

Truffle FriesVegetarian

11.00

8.80

Hand-cut BC kennebec potatoes, fresh herbs, truffle oil, grana padano, served with SE aioli.

Mains

Guest $
Member $

Biggie Breakfast

19.00

15.20

Two scrambled eggs on toast, bacon & sausage, served with BC kennebec hand-cut fries.

Bison RibeyeGluten-free

40.00

32.00

Alberta rangeland bison ribeye, grilled medium rare with roasted baby potatoes, rainbow carrots, and topped with cabernet jus.

Bison Burger

23.00

18.40

House-made bison patty, smoked bacon, beer-battered onion ring, aged white cheddar, stonesedge aioli, and lettuce served on a toasted brioche bun with BC kennebec hand-cut fries.

Truffle fries

3.00

2.40

Sin fries

5.00

4.00

Side kale caesar

3.00

2.40

Chicken Burger

22.00

17.60

Chefs blackening spice, SE aioli, lettuce, pickled red onion, aged cheddar served on a toasted brioche bun with BC kennebec hand-cut fries.

Truffle fries

3.00

2.40

Sin fries

5.00

4.00

Side kale caesar

3.00

2.40

Meatless BurgerVegetarianVeganGluten-free

19.00

15.20

Beyond meatless patty, vegan chipotle mayo, pickled onions, lettuce, and pickles served on a vegan and gluten-free care bakery bun with BC kennebec hand-cut fries.

Truffle fries

3.00

2.40

Sin fries

5.00

4.00

Side kale caesar

3.00

2.40

Beef Dip

20.00

16.00

Shaved roast beef on toasted ciabatta, melted cheddar, garlic, Stonesedge aioli, beef jus & a choice of hand-cut fries or salad.

Fried Chicken SandoSpicy

18.00

14.40

hand-breaded, fried chicken thigh on a brioche bun with ranch, lettuce, pickles, and notorious h.o.t sauce. served with your choice of fries or salad

Truffle Fries

3.00

2.40

Sin Fries

5.00

4.00

Side Kale Caesar

3.00

2.40

Stonesedge Smash BurgerUnavailable for now

22.00

17.60

two 63 acres beef patties flat top smashed, double white cheddar slices, Stonesedge mayo, pickles, onion ring, lettuce on a sesame seed bun with fries

Salads

Guest $
Member $

Kale Caesar

18.00

14.40

Fresh kale tossed in house-made caesar dressing, parmesan cheese, shaved cured egg yolk, fresh lemon & garlic panko.

Add salmon fillet

12.00

9.60

Add chicken breast

8.00

6.40

OG Salad

16.00

12.80

Mixed greens, white balsamic vinaigrette, feta cheese, cucumber, cherry tomatoes, dried cranberry & pumpkin seeds.

Add salmon fillet

12.00

9.60

Add chicken breast

8.00

6.40

'Save Da Sea' Vegan Salmon Noodle SaladVegetarianVeganGluten-free

15.00

12.00

Carrot and zucchini noodles tossed in sweet chili sauce with lettuce, kale, cherry tomatoes, cucumber, green onion, toasted sesame. Topped with crispy chickpeas.

Dessert

Ask your server what our desert feature of the week is.

Guest $
Member $

Vegan Chocolate BrownieVegetarianVegan

9.00

7.20

chocolate brownie, coconut whip, blueberry coulis.

AffogatoGluten-free

12.00

9.60

House-made vanilla ice cream, shot of espresso.

Frangelico, Baileys, Kahlua, Amaretto

7.00

5.60

Dinner

Served from 5:00 pm - 10:00 pm.

Appetizers

Guest $
Member $

FocacciaVegetarian

8.00

6.40

Warm house-made pink beet infused focaccia served with rosemary olive oil, Nonna Pia's balsamic reduction & smoked salt.

'Save da Sea' Vegan CrostiniVegan

12.00

9.60

Vegan smoked salmon, cashew cream cheese, pickled shallot, crispy capers, toasted sesame seeds, served on a crispy crostini with a drizzle of nonna pia's balsamic glaze.

Charcuterie

25.00

20.00

A fresh selection of Vancouver islands best-cured meats, premium cheeses, Gibbons Après Lager beer mustard, crostini, pickles, house chutney & truffle honey.

Wings

19.00

15.20

One pound tossed in secret spice with buttermilk ranch and your choice of notorious h.o.t or Gibbons Après Lager BBQ.

Baked CamembertVegetarian

18.00

14.40

Warm camembert topped with pickled wild BC blueberries and truffle honey and served with garlic ciabatta crostini.

Sin Fries

12.00

9.60

Hand-cut BC kennebec potatoes, chicken gravy, cheese curds.

Truffle FriesVegetarian

11.00

8.80

Hand-cut BC kennebec potatoes, fresh herbs, truffle oil, grana padano, served with SE aioli.

Mains

Guest $
Member $

Bison RibeyeGluten-free

40.00

32.00

Alberta rangeland bison ribeye, grilled medium rare with roasted baby potatoes, rainbow carrots, and topped with cabernet jus.

Kuterra Salmon

36.00

28.80

Pan-seared, blackened BC Kuterra salmon, roasted baby potatoes and cauliflower, avocado goddess dressing, pumpkin seeds, arugula.

Bison Burger

23.00

18.40

Alberta wild bison patty, smoked bacon, beer-battered onion ring, Stonesedge aioli, aged white cheddar, lettuce, pickles on a brioche bun with a side of fries.

Truffle fries

3.00

2.40

Sin fries

5.00

4.00

Side kale caesar

3.00

2.40

Chicken Burger

22.00

17.60

Chefs blackening spice, SE aioli, lettuce, pickled red onion, aged cheddar served on a toasted brioche bun with BC kennebec hand-cut fries.

Truffle fries

3.00

2.40

Sin fries

5.00

4.00

Side kale caesar

3.00

2.40

Beef Dip

20.00

16.00

Shaved roast beef on toasted ciabatta, melted cheddar, garlic, Stonesedge aioli, beef jus & a choice of hand-cut fries or salad.

Meatless BurgerVegetarianVeganGluten-free

19.00

15.20

Beyond meatless patty, vegan chipotle mayo, pickled onions, lettuce, and pickles served on a vegan and gluten-free care bakery bun with BC kennebec hand-cut fries.

Truffle fries

3.00

2.40

Sin fries

5.00

4.00

Side kale caesar

3.00

2.40

Fried Chicken SandoUnavailable for now

18.00

14.40

hand-breaded, fried chicken thigh on a brioche bun with ranch, lettuce, pickles, and notorious h.o.t sauce. served with your choice of fries or salad.

Truffle Fries

3.00

2.40

Sin Fries

5.00

4.00

Side Kale Caesar

3.00

2.40

Stonesedge Smash BurgerUnavailable for now

22.00

17.60

two 63 acres beef patties flat top smashed, double white cheddar slices, Stonesedge mayo, pickles, onion ring, lettuce on a sesame seed bun with fries

Salads

Guest $
Member $

Kale Caesar

18.00

14.40

Fresh kale tossed in house-made caesar dressing, parmesan cheese, shaved cured egg yolk, fresh lemon & garlic panko.

Add salmon fillet

12.00

9.60

Add chicken breast

8.00

6.40

OG Salad

16.00

12.80

Mixed greens, white balsamic vinaigrette, feta cheese, cucumber, cherry tomatoes, dried cranberry & pumpkin seeds.

Add salmon fillet

12.00

9.60

Add chicken breast

8.00

6.40

'Save Da Sea' Vegan Salmon Noodle Salad

15.00

12.00

Carrot and zucchini noodles tossed in sweet chili sauce with lettuce, kale, cherry tomatoes, cucumber, green onion, toasted sesame. Topped with crispy chickpeas.

Dessert

Guest $
Member $

Vegan Chocolate BrownieVegetarianVegan

9.00

7.20

chocolate brownie, coconut whip, blueberry coulis.

Maple Pecan Ice Cream

9.00

7.20

Two scoops of homemade maple pecan ice cream, whipped cream, maple pecans.

AffogatoGluten-free

12.00

9.60

House-made vanilla ice cream, shot of espresso.

Frangelico, Baileys, Kahlua, Amaretto

7.00

5.60

Inniskillin Vidal Icewine (2oz)

10.00

8.00

This unique Canadian product was harvested at the height of Canada’s crisp winter. Naturally frozen on the vine and then picked when the temperature drops to a frigid -10°C. Only a few drops of concentrated nectar can be squeezed from each bunch. The juice is then slowly fermented to achieve a rich, specialty wine know as Icewine.

Cocktails

House Concoctions

Guest $
Member $

Smoked Apple Moonshine

16.00

12.80

Makers Mark, Creme de cassis, apple liqueur, lemon, egg white.

Mystery on The Express

24.00

19.20

Diplomtico reserva, antica formula, cointreau, ammaretto, angostura bitters.

Tiki Flip

20.00

16.00

Bumbu, solera, egg, cream.

20 Below

22.00

17.60

Inniskillin ice wine, lillet, creme viollette.

The Manhattan Project

Guest $
Member $

Barrel Aged Manhattan

16.00

12.80

Bearface whisky, dolin rouge, angostura bitters, aged in house inside our oak barrel.

Maple Bacon Manhattan

18.00

14.40

Bacon washed woodford rye, dolin rouge, angostura bitters.

Espresso Manhattan

20.00

16.00

Basil Hayden's rye, port, espresso, chocolate bitters.

Red Hook

16.00

12.80

Woodford rye, punt e mes, maraschino.

Classics

Guest $
Member $

Old Fashioned

12.00

9.60

Bulliet Bourbon, angostura bitters, demerara syrup.

Negroni

12.00

9.60

Tanqueray, Campari, Cinzano Rosso.

Corpse Reviver No. 2

14.00

11.20

Tanqueray, Cointreau, Lillet, Lemon juice.

Vesper

14.00

11.20

Tanqueray 10, Ketel one, Lillet.

Pisco Sour

16.00

12.80

Pisco, lime, egg white, simple syrup.

Paloma

18.00

14.40

Don Julio Blanco, Lime juice, Grapefruit soda.

Penicillin

18.00

14.40

Johnnie Walker Black, Lemon Juice, Honey & Ginger syrup.

Vieux Carre

18.00

14.40

Basil Hayden's Rye, Courvosier VS, Dollin Rouge, Benedictine.

Wine

Red

Guest $
Member $

Sumac Ridge Red

2019, Okanagan Valley, Canada.

6 oz

9.00

7.20

9 oz

13.00

10.40

Inniskillin Merlot

55.00

44.00

2018, Okanagan Valley, Canada.

6 oz

13.00

10.40

9 oz

20.00

16.00

See Ya Later Pinot Noir

60.00

48.00

2019, Okanagan Valley, Canada.

6 oz

14.00

11.20

9 oz

21.00

16.80

Bordertown Cabernet Franc

70.00

56.00

2017, Okanagan Valley, Canada.

6 oz

16.00

12.80

9 oz

24.00

19.20

Robert Mondavi Cabernet Sauvignon

65.00

52.00

2018, Napa Valley, USA.

6 oz

15.00

12.00

9 oz

23.00

18.40

Mission Hill Reserve Shiraz

90.00

72.00

2017, Okanagan Valley, Canada.

6 oz

20.00

16.00

9 oz

30.00

24.00

Laughing Stock Blind Trust

85.00

68.00

2018, Okanagan Valley, Canada.

Burrowing Owl Cabernet Franc

90.00

72.00

2017, Oliver, Canada.

Inniskillin Zinfandel

80.00

64.00

2017, Okanagan Valley, Canada.

Lang Pinot Noir (btl)

80.00

64.00

2016, Okanagan Valley, Canada.

Luce Della Vite Toscana Lucente (btl)

130.00

104.00

2015, Tuscany, Italy.

Covert Farms Cabernet Sauvignon

140.00

112.00

2016, Oliver, Canada.

Mission Hill Compendium

190.00

152.00

2012, Okanagan Valley, Canada.

Penfolds Shiraz

170.00

136.00

2015, Barossa Valley, Australia.

White

Guest $
Member $

Sumac Ridge White

Okanagan, Canada.

6 oz

9.00

7.20

9 oz

13.00

10.40

Inniskillin Chardonnay

55.00

44.00

Okanagan Valley, Canada.

6 oz

13.00

10.40

9 oz

19.00

15.20

Bordertown Pinot Gris

60.00

48.00

Okanagan Valley, Canada.

6 oz

14.00

11.20

9 oz

21.00

16.80

Robert Mondavi Chardonnay

70.00

56.00

Napa Valley, USA.

6 oz

17.00

13.60

9 oz

24.00

19.20

Kim Crawford Sauvignon Blanc

65.00

52.00

Marlborough, New Zealand.

6 oz

15.00

12.00

9 oz

22.00

17.60

Mission Hill Reserve Sauvignon Blanc

75.00

60.00

Okanagan Valley, Canada.

6 oz

17.00

13.60

9 oz

26.00

20.80

Laughing Stock Pinot Gris

70.25

56.20

Okanagan Valley, Canada.

Culmina Decora

85.00

68.00

Okanagan Valley, Canada.

Cloudy Bay Sauvignon Blanc

105.00

84.00

Marlborough, New Zealand.

Sirens Call Viognier (btl)

63.00

50.40

Okanagan Valley, Canada.

La Crema Sonama Chardonnay (btl)

100.00

80.00

Sonoma, USA.

Simonnet Febvre Chablis (btl)

105.00

84.00

Burgundy, France.

Rose

Guest $
Member $

Jackson Triggs Reserve Rosé

45.00

36.00

Okanagan Valley, Canada.

6 oz

10.00

8.00

9 oz

15.00

12.00

Bordertown Cab Franc Rosé

50.00

40.00

Okanagan Valley, Canada.

6 oz

12.00

9.60

9 oz

17.00

13.60

Tormaresca, Calafuria Rosé (1.5L)

110.00

88.00

Puglia, Italy.

L'Être Magique Rosé

65.00

52.00

Provence, France.

Bubbles

Guest $
Member $

Mionetto Doc Treviso Brut (6oz)

11.00

8.80

Veneto, Italy.

Bottle

50.00

40.00

Veuve Cliquot (6oz)

25.00

20.00

NV, champagne, France.

Bottle

180.00

144.00

Ruffino Sparkling Rosé (6oz)

10.00

8.00

Tuscany, Italy | 750ml

Bottle

45.00

36.00

Stellars Jay Brut (6oz)

50.00

40.00

Okanagan, Canada.

Moët & Chandon Brut (375ml)

85.00

68.00

Champagne, France.

Moët & Chandon Brut (750ml)

160.00

128.00

Champagne, France.

Moët & Chandon Brut (1.5L)

400.00

320.00

Champagne, France.

Dom Pérignon (750ml)

450.00

360.00

Champagne, France.

Spirits

Scotch

1 oz serve.

Guest $
Member $

Special Glenkinchie 12 yr

14.00

11.20

JW Red

9.00

7.20

JW Black

11.00

8.80

Auchentoshan 12 yr

14.00

11.20

Laphroaig 1/4 Cask

17.00

13.60

Lagavulin 16 yr

21.00

16.80

Oban 14 yr

22.00

17.60

Dalmore 18 yr

30.00

24.00

Macallan Sienna

32.00

25.60

Macallan 21 yr

120.00

96.00

Bourbon

1 oz serve.

Guest $
Member $

Bulleit

9.00

7.20

Makers Mark

11.00

8.80

Woodford Reserve

12.00

9.60

Knob Creek

12.00

9.60

Rum

1 oz serve.

Guest $
Member $

Appleton Estate VX

9.00

7.20

The Kraken

9.00

7.20

Sailor Jerry

9.00

7.20

Havana Club 7 yr

10.00

8.00

Flor De Caña 12 yr

10.00

8.00

El Dorado 12 yr

11.00

8.80

Diplomatico Reserve

12.00

9.60

Ron Zacapa 23 yr

18.00

14.40

Cognac + Brandy

1 oz serve.

Guest $
Member $

Couroisier VS

10.00

8.00

Hennessy VS

12.00

9.60

Remy Martin VSOP

12.00

9.60

REMY MARTIN XO

40.00

32.00

Rye

1 oz serve.

Guest $
Member $

Lot 40

12.00

9.60

Basil Haydens Dark Rye

15.00

12.00

Somewhere Else

1 oz serve.

Guest $
Member $

Jameson

8.00

6.40

Jameson Black Barrel

10.00

8.00

JP Wisers Union 52

14.00

11.20

Hibiki

24.00

19.20

Tequila

1 oz serve.

Guest $
Member $

Cazadores Blanco

9.00

7.20

Cazadores Reposado

9.00

7.20

Don Julio Blanco

14.00

11.20

Casamigos Blanco

14.00

11.20

Don Julio Reposado

15.00

12.00

Casamigos Reposado

15.00

12.00

Don Julio 1942

40.00

32.00

Mezcal

1 oz serve.

Guest $
Member $

Sombra Mezcal

11.00

8.80

Siete Misterios Doba Yej

13.00

10.40

Siete Misterios Coyote

30.00

24.00

Gin

1 oz serve.

Guest $
Member $

Tanqueray

9.00

7.20

Montis

10.00

8.00

Tanqueray 10

11.00

8.80

Hendricks

12.00

9.60

The Botanist

12.00

9.60

Empress

12.00

9.60

Vodka

1 oz serve.

Guest $
Member $

Kettle One

10.00

8.00

Montis

11.00

8.80

Titos

12.00

9.60

Belvedere

12.00

9.60

Crystal Head

12.00

9.60

Beer

Our current beer lineup.

16 oz Sleeve

Our current draft beer selection.

Guest $
Member $

Gibbons Après Lager

8.75

7.00

Steamworks Pilsner

8.75

7.00

Steamworks Flagship IPA

8.75

7.00

Twin Sails Would Crush Raspberry Wheat Ale

8.75

7.00

Strangefellows Rotator

8.75

7.00

Coast Mountain Forecast Pale Ale

8.75

7.00

Lonetree Dry Apple Cider

8.75

7.00

Twin Sails Throwin' Shade

8.75

7.00

Bottles + Cans

Guest $
Member $

Gibbons Après Lager

Help keep Whistler rad. Proceeds from every Gibbons Après Lager sold goes directly back into the community.

355 ml

6.75

5.40

Guinness

9.50

7.60

Corona

330 ml

8.75

7.00

Peroni

500 ml

9.50

7.60

Whistler Brewing ForagerGluten-free

330 ml

8.75

7.00

Hey y'all Hard Iced Tea

341 ml

7.25

5.80

Hey Y'all Peach

341 ml

7.25

5.80

White Claw Lime

7.50

6.00

Zero Proof Cocktails

Zero Proof Cocktails

Guest $
Member $

Grapefruit Cooler

7.50

6.00

Grapefruit juice, lime juice, cucumber, soda water.

Coconut Supreme

7.50

6.00

Pineapple juice, coconut water, lime juice.