Crown Royal Rye Old Fashioned

14.00

Bulleit Bourbon, Demerara Syrup, Bitters.

Barrel Aged Negroni - On Tap

14.00

Gin, Campari, Sweet Vermouth

Paloma

14.00

Tequila, Grapefruit Juice, Lime Juice, Simple Syrup, Soda

Cosmopolitan

14.00

Vodka, Triple Sec, Cranberry Juice, Lime Juice

Moscow Mule

14.00

Vodka, Ginger Beer, Lime, Bitters

French Martini

14.00

Vodka, Chambord, Pineapple Juice

Her Word

22.00

17.60

Rose Gin, Maraschino Liqueur, Lychee Liqueur, Rosemary & Prosecco Reduction, Lemon, Rhubarb Bitters

Another Dilemma

22.00

17.60

Mezcal Two Ways, Aperol, Grapefruit, Cinnamon, Lime, Laphroaig Mist

Fresh as a Daisy

23.00

18.40

Empress 1908 Gin, Vodka, Olive Oil Washed Bitter Bianco

Resurrection in Quebec

20.00

16.00

Quebec Gin, Lillet Blanc, Grand Marnier, Absinthe, Lemon, Rhubarb Bitters

Mezcal Negroni

33.00

26.40

Casamigos Mezcal, Campari, Sweet Vermouth

Sea & Soil

25.00

20.00

Suntory Toki Whiskey, Chartreuese, Montelobos Mezcal, Lemongrass, lime & ginger Syrup, Lemon, Miso & Wasabi Syrup

Kraken The Code

18.00

14.40

Kraken Rum, Aperol. Lime, Guava, Orange Bitters, Mandarin/ Grapefruit Foam

Triple J

18.00

14.40

Plantation Pineapple Rum, Aperol, Licor 43, Triple Juice

Citrus Summit

18.00

14.40

Tanquery Rangpur Gin, Aperol, Lemon, Mandarin Syrup, Lemon Foam

Wild Card

19.00

15.20

Empress 1908 Gin, 1800 Coconut tequila, Lime, Coconut Syrup, Cilantro

Don't Patronise Me

29.00

23.20

Patron Reposado, Triple Sec, Crème De Cacao. Lime Juice, Coconut Syrup, Cream

Death Before Decaf

17.00

13.60

Vanilla Vodka, Frangelico, Baileys, Espresso.

Anejo Smash

19.00

15.20

Anejo Tequila, Orange Liqueur, Lemon, Agave, Mint.

Bioluminescence

21.00

16.80

Seaside Gin, Green Chartreuse, Melon Liqueur, Lemon Juice, Wasabi Syrup

Her Word

23.00

18.40

Glendalough Rose Gin, Maraschino Liqueur, Lychee Liqueur, Rosemary & Prosecco Reduction, Lemon, Rhubarb Bitters

Sunset Boulevard

20.00

16.00

Jose Traditional Tequila, Aperol, Blood Orange Syrup, Lime, Orange Bitters, Prosecco

Manhattan

17.00

13.60

Rye Or Bourbon, Sweet Vermouth, Bitters,

Martini

17.00

13.60

Gin or Vodka, Vermouth,

Daiquiri

17.00

13.60

Rum, Sugar, Lime

Gimlet

17.00

13.60

Gin, Lime, Sugar

Margarita

18.00

14.40

Tequila, Triple Sec, Lime, Sugar

Whiskey Sour

17.00

13.60

Whiskey, Lemon, Sugar, Egg White

Amaretto Sour

17.00

13.60

Amaretto, Lemon, Egg White, Simple, Bitters

Mojito

17.00

13.60

Rum, Lime, Sugar, Mint

Lemon Drop Martini

17.00

13.60

Vodka, Triple Sec, Lemon, Sugar

Cosmopolitan

17.00

13.60

Vodka, Triple Sec, Lime, Cranberry

Espresso Martini (Our Way)

17.00

13.60

Vanilla Vodka, Averna Amaro, Espresso

Moscow Mule

17.00

13.60

Vodka, Ginger Beer, Lime

Pisco Sour

17.00

13.60

Pisco, Lemon, Sugar, Egg White

Old Fashioned

16.00

12.80

Bourbon, Brown Sugar, Bitters

Reece's Pieces

20.00

16.00

Peanut Butter Whisky, Chocolate Bitters, Demerara Syrup.

Chilli Chocolate Old Fashioned

21.00

16.80

Beeswax Washed Bourbon, Crème de Cacao, Chocolate Bitters, Fire Water, Demerara Syrup.

Old Fashioned — On Tap

17.00

13.60

Bourbon, Demerara Syrup, Bitters.

Barrel Aged Old Fashioned

24.00

19.20

Woodford Reserve Bourbon, Demerara Syrup, Bitters, Barrel Aged In House

Nouveau Carre

30.00

24.00

Antica Formula Vermouth, Hennesey VSOP, DOM Benedictine, Angostura & Peychauds bitters

Oaxaca Old Fashioned

80.00

64.00

Patron El Alto, Montelobos Mezcal, Agave, Bitters

Sangria

40.00

32.00

Red, White or Rose.

Mules

40.00

32.00

Moscow, Tennessee, or Jamaican.

Spritz

40.00

32.00

Aperol, St. Germain or Pimm’s.

CedarCreek Pinot Gris 2024

Aromas of golden apple and ripe pear lead the way, followed by white peach on the palate. Fresh acidity balances the fruit weight. Grown in Oregon, crafted in Kelowna, BC.

CedarCreek Sauvignon Blanc 2024

Fresh and vibrant, with zesty notes of lime, gooseberry, and green apple, balanced by crisp acidity and a hint of minerality on the finish. Grown in Marlborough, crafted in Kelowna, BC.

CedarCreek Rosé 2024

This Pinot Noir Rosé bursts with aromas of strawberries and cream. The palate is bright and zesty, offering notes of grapefruit and rhubarb. Grown in Oregon, crafted in Kelowna, BC

CedarCreek Pinot Noir Lot 87 2022

Lifted aromas of cherry and cranberry, lead into a silky, medium bodied palate with great acidity and a hint of forest floor on the finish. Grown and crafted in Kelowna, BC.

CedarCreek Cabernet Franc 2022

Aromas of blackberry, plum, and dried herbs lead into a medium- bodied palate with fine tannins, fresh acidity, with hints of tobacco and spice on the finish. Grown and crafted in Kelowna, BC.

CHAMPAGNE, Veuve Clicquot ‘Yellow Label’ Brut

Reims, France - A crisp and lacy Champagne, with a hint of smoke underscoring flavors of poached apricot, pastry cream and pickled ginger. An overtone of Mandarin orange peel ties it all together. A blend of 55% Pinot Noir, 15% Pinot Meunier, and 30% Chardonnay.

CRÉMANT, Bailly Lapierre ‘Crémant de Bourgogne’ Brut Reserve

Burgundy, France - Blending four varieties; Pinot Noir, Chardonnay, Gamay and Aligoté́ - this wine shows both rich fruitiness and a crisp texture. Citrus and apple dominate this tangy wine that finishes with attractive acidity. Farmed organically.

PROSECCO, Zonin ‘Cuvee 1821’ Brut

Veneto, Italy - Zonin Prosecco reveals a persistent perlage and rich mousse. The bouquet is elegant, enhanced by green apples, lemons, and limes. On the palate, the wine is dry and pleasantly fruity with flavours of almonds and fresh citrus notes.

LAMBRUSCO, Medici Ermete ‘Quercioli’ Lambrusco di Sorbara Secco

Emilia-Romagna, Italy - Cheerful and charming, this a brisk and dry Lambrusco di Sorbara. Aromas of wild red berry, violet and citrus zest lead the nose. On the lively, lightly sparkling palate, racy acidity accompanies orange slice, strawberry, and raspberry.

PINOT GRIGIO, Lavis 2023

Trentino, Italy - The wine shows an intense golden yellow color, with a warm, inviting bouquet rich in scents of ripe fruits and honey. It has a distinctive rich minerality, with a long and fruity aftertaste.

PINOT GRIS, Tightrope 2023

Naramata, BC - A very expressive Pinot Gris showing a lot of pear, citrus and stone fruit. It is refreshingly dry but also simultaneously rich, with flavors that include peach, apricot and lime.

SAUVIGNON BLANC, Bailly Reverdy Sancerre La Mercy Dieu 2022

Loire Valley, France - This is an elegant Sancerre with delicate, crunchy green fruits, gooseberry, and zippy lemon flavours on the palate. Balanced with crisp acidity and wonderful minerality – a perfect pairing to fish dishes, especially anything in a shell!

SAUVIGNON BLANC, Astrolabe 2023

Marlborough, NZ - Wine Spectator's #15 Wine of the Year. Pale straw with green highlights. Powerful gooseberry, white currant, red capsicum, passionfruit, and lime peel aromas. Medium-bodied, with strong flavors of makrut lime, passionfruit, lemongrass, and a refreshingly smooth, dry, and persistent finish.

SAUVIGNON BLANC, Burrowing Owl 2022

Keremeos, BC - The nose shows ripe tropical passionfruit and gooseberry along with peach, dusty vanillin oak, caramel, custard, toasted hazelnuts and lemon, lime leaves and lemon sherbet with fresh cilantro and mint notes. The dry, racy palate is intense with salty, stony minerality, ripe stone fruit, pineapple, grapefruit, and lime with a hint of quince and custard apple and crème brûlée richness on the long finish.

CHARDONNAY, Bernard Defaix Chablis 2022

Burgundy, France - Aromas of citrus, green tree fruits, and minerals on the nose. The palate shows great tenacity with lemon, grapefruit, and a saltiness from the Kimmeridgian clay soils of this region. Organic farming and aged in stainless steel tanks.

CHARDONNAY, Tantalus Bear 2022

Kelowna, BC - This wine exhibits classic Chablis like aromas of sea breeze, oyster shell and lemon custard, alongside pear and apple crumble, while green floral notes bring intrigue to the nose. The palate shows notes of honey dew melon, ambrosia apple and sweet basil that are juxtaposed by a playful yuzu-like freshness and hint of orange creamsicle.

CHARDONNAY, One Mill Road 2022

Naramata Bench, BC - The 2022 One Mill Road Chardonnay is a refined and expressive wine, offering aromas of citrus blossom, ripe pear, and toasted hazelnut. The palate is beautifully balanced with bright acidity, creamy texture, and flavors of lemon curd, green apple, and subtle oak spice, leading to a long, elegant finish.

BLEND, Sea Star Stella Maris 2024

Pender Island, BC - The 2024 vintage of this flagship ‘Star of the Sea’ is made from the Siegerrebe grape. An aromatic wine that is bursting with aromas of blossom, stone fruit, peaches, and apricots, with a zesty finish.

PINOT NOIR, Fort Berens 2023

Lillooet, BC - Juicy and luscious, this 100% estate grown Rosé was made predominantly with Pinot Noir grapes. Savour this refreshing wine with enticing raspberry and pomegranate notes on the patio, or pair with grilled salmon or pulled pork.

GRENACHE/CINSAULT/SYRAH, Domaine de Rimauresq Cru Classé 2024

Provence, France - This elegant rosé opens with aromas of wild strawberry, white peach, and rose petals, underscored by a hint of citrus zest. On the palate, it's dry and crisp, with vibrant acidity and a fine mineral backbone that reflects its schist and quartz terroir. The finish is clean and refreshing, with subtle saline and herbal nuances adding complexity. A beautifully balanced rosé.

PINOT NOIR, DeLoach 2019

Russian River Valley, USA - This Pinot Noir opens with a bouquet of red fruit aromas including cherry, cranberry and strawberry. Juicy red fruit flavors are complemented by a touch of spice and hint of tobacco. This is a well-balanced wine with an elegant finish and pairs nicely with a variety of lighter dishes.

GAMAY NOIR, The Hatch Hobo Series 2021

Okanagan Valley, BC - A Vibrant Gamay bursting with ripe cherries and rhubarb, softened by vanilla and toast. Delicate yet complex, with lively acidity and lingering tannins. This mouth-filling yet balanced wine would convert any naysayer.

SANGIOVESE, Fontella Chianti 2022

Tuscany, Italy - A medium body Chianti with aromas and flavors of red cherry, fennel, and star anise, rose, leather, and wisps of cocoa. Crisp, and dry with a medium body and a tingling, delightful, medium-length finish that exhibits notes of strawberry cherry fruit leather, star anise, fig, and tobacco.

MERLOT, Burrowing Owl 2022

Oliver, BC - An intensely perfumed nose with notes of violet, black fruits, and pastry dough. The palate is full-bodied, with a mixture of red and black fruits, added herbs, and focused minerality.

CABERNET SAUVIGNON, Beaulieu Vineyards 2021

Napa Valley, USA - Wine Spectator’s #1 value wine of the year! The 2019 Cabernet Sauvignon is packed with dark cherry, spice, leather, pipe tobacco and cedar. This heady, boisterous Napa Valley Cabernet delivers the goods and then some. A dollop of Petite Sirah adds gorgeous layers of depth and complexity.

SHIRAZ, Barossa Valley Estate 2023

Barossa Valley, Australia - The Barossa Valley is still home to the greatest Shiraz in the world. With alluring exotic spice and dense fruit flavours of red plum, blackberry dried herb, and dark chocolate, this Shiraz captures us with its striking presence, and bold but elegant style, leaving an indelible impression.

CABERNET SAUVIGNON/SANGIOVESE, Umberto Cesare Liano 2021

Emilia-Romagna, Italy - Intense nose of dark cherries and plums, and tobacco aromas. The palate shows flavours of black cherry pie and hints of sweet tobacco. Full, silky, and juicy with very fine tannins that show up towards the end. The ripe fruit persists.

VIDAL, Inniskillin Ice Wine 2018

Okanagan Valley, BC - Aromas of pear, lychee, mango, and citrus that carries through to the palate. It is well structured with great balance between acid and sugar with a long-lasting finish.

SÉMILLON, Château Doisy Daëne 2017

Sauternes, France - The 2017 Doisy Daëne comes strutting out of the glass with flamboyant notes of tropical fruits—pineapple tart and green mango—plus lemon meringue pie and peach preserves with candied peel, spice cake and musk perfume in the background.

BLEND, Taylor Fladgate 10-Year-Old Tawny Port

Douro, Portugal - Deep brick colour with amber rim. Rich and elegant nose combining aromas of ripe berry fruit with a delicate nuttiness and subtle mellow notes of chocolate, butterscotch, and fine oak wood. Smooth and silky on the palate and full of ripe figgy, jammy flavours which persist on the long finish.

BLEND, Taylor Fladgate 20-Year-Old Tawny Port

Douro, Portugal - Intense amber tawny colour. Opulent and voluptuous nose of complex spicy, jammy, and nutty aromas, hints of orange flower and a fine oakiness coming from the long period of aging in cask. The palate is full of very rich and concentrated flavour and has a long mellow finish.

BLEND, Taylor Fladgate 30-Year-Old Tawny Port

Douro, Portugal - Deep, old gold colour with hints of dried fruit and honey offsetting the rich nutty aromas. Lush, silky richness with an elegant, slightly austere quality which is quite distinctive. Subtle dried fruit flavours underly, exotic layers of caramel and nuts culminating in an endless finish.

BLEND, Penfolds Grandfather Rare Tawny

Magill, Australia - The 20-year-old Penfolds Grandfather Rare Tawny is a pale tawny color with a touch of brick. On the nose it is a bit spirituous and shows notes of raisins and fruit cake, some hazelnut and crème brulée. The palate shows even more nuttiness and depth along with greater freshness and acidity, though it seems drier than the Father. It finishes very long almost like a sweet oloroso or amontillado.

RIESLING, Hainle Ice Wine 1983

Peachland, BC - In 1978, Hainle Vineyards Estate Winery became the birthplace of North American Icewine when Walter Hainle produced the first 40 litres of Icewine. From 1983, there are a very few remaining bottles in the world of this living legend. This is like drinking a magical elixir of liquid gold with lots of chocolate and honey overtones. Pure magic. Get it while you still can!

CHARDONNAY, Pierre Péters ‘Blanc de Blancs’ Grand Cru Extra Brut NV

255.00

204.00

Champagne, France - Sleek and mouth-watering, with a fine, satiny mousse and a fresh panoply of crunchy pear, grapefruit sorbet, pickled ginger, and spring blossom notes. Bright and finely knit, with rich hints of toast and mineral echoing on the finish.

BLEND, Louis Roederer 'Cristal' 2015

Reims, France - Elegant and precise, Cristal 2015 offers a refined bouquet of citrus blossom, white peach, and toasted almond, with hints of chalky minerality. The palate is vibrant and silky, balancing richness with crystalline acidity and a long, saline finish.

CHARDONNAY/PINOT NOIR, Möet & Chandon ‘Dom Pérignon’ Brut 2012

655.00

524.00

Epernay, France - Incredibly complex nose of dried green apples, grapefruit pith, preserved lemons, toast, oyster shells, cloves, sourdough, salted caramel and quince. Layered, refined and so sleek, with salty minerality and a toasty edge to the dried citrus. Structured and tense, yet elegant and almost endless.

BLEND, Billecart-Salmon Brut Rosé NV

294.00

235.20

Mareuil-sur-Aÿ, France - This sparkling rosé is an attractive pale salmon hue, with a fresh perfume of wild strawberry, ripe peach, white and red flowers, a hint of tropical fruit, and grapefruit. The palate is rounded, with fruit up front and through the mid-palate, and it has a silky and fresh lift.

SEMILLON, Tyrrell’s 2022

76.00

60.80

Hunter Valley, Australia - Vibrant and intense, this offers a mouth-watering mix of lemon meringue, ruby grapefruit, lime sherbet and dried pineapple notes that leap out of the glass with equally intense aromatics. Hints of lemon verbena and dried ginger linger on the finish.

SAUVIGNON BLANC, Long Meadow Ranch 2021

98.00

78.40

Napa Valley, USA - Rich aromas of pink grapefruit, lemon verbena, and lychee that carry through to lime zest, lemon curd, and guava on the palate. Crisp, clean, elegant, and mouth-watering.

CHARDONNAY, Blue Mountain ‘Blossom Slope’ Block 17 2022

Okanagan Valley, BC - The 2022 Blue Mountain ‘Blossom Slope’ Block 17 Chardonnay offers lifted aromas of lemon curd, white florals, and wet stone. On the palate, it’s focused and textural, with bright acidity and a long, mineral-driven finish.

CHARDONNAY, Ramey 2019

196.00

156.80

Russian River Valley, USA - This Chardonnay is fresh, with a ripe, classic character of peach, toasted spice, and flinty reduction. The palate offers more concentration, with noes of green apple and pear, although it is driven with acidity.

CHARDONNAY, Checkmate ‘Attack’ 2018

Okanagan Valley, BC - This is a single-vineyard, single-clone selection, fermented with wild yeasts and aged 16 months in 50% new French oak. It’s full bodied and rich with a mix of grapefruit, pineapple, red apple and white peach. The acids are fresh and balanced and the oak barrels add a pat of butter to the finish.

RIESLING, Fort Berens Reserve 2022

74.00

59.20

Lillooet, BC - Bright and expressive, this Reserve Riesling shows lively aromas of lime zest, green apple, and white flowers. The palate is crisp and off-dry, with vibrant acidity balancing subtle sweetness, leading to a clean, mineral-driven finish.

SAUVIGNON BLANC, Vincent Pinard ‘Grand Chamarin’ 2019

153.00

122.40

Sancerre, France - Balance, purity and depth form the triptych of this splendid cuvée. The finesse of a cajoled Sauvignon brilliantly reveals all the identity of this limestone terroir of the place called Grand Chemarin. A vibrant tension emanates from this wine with great length. A stunning, slightly saline finish ends this exceptional wine with emotion.

ARNEIS, Chiesa Carlo 2021

82.00

65.60

Roero, Italy - Farmed organically and hand harvested. In the glass, this lovely wine is a straw yellow with intense aromas of fresh fruit and white flowers. On the palate, it's fresh and crisp with a fruity and mineral finish.

CHENIN BLANC, Francois Chidaine ‘Les Argiles’ 2020

116.00

92.80

Vouvray, France - Old Vine Chenin Blanc Biodynamically farmed in Vouvray. The nose shows a high tone of apricot with more base notes of beeswax and a light oak spice note. The palate is just shy of moderate in weight with a precise palate of citrus, nectarine, and beeswax with a touch of residual sugar.

CHARDONNAY, Alain Chavy ‘Les Folatières’ 1er Cru Puligny-Montrachet 2019

279.00

223.20

Burgundy, France - The 2019 Les Folatières 1er Cru has a cool as a cucumber nose, Zen-like, opening reluctantly to reveal scents of wet limestone, flint and a touch of chalk. The palate is well balanced with a fine bead of acidity, harmonious and focused with orange zest towards the effervescent finish that lingers in the mouth. One of Chavy’s best offerings this year - excellent.

CHARDONNAY, Château Fuissé ‘Tête de Cuvée’ Pouilly Fuissé 2020

145.00

116.00

Burgundy, France - This is rich, yet open and fluid, boasting peach, vanilla, toasted brioche and lemon flavors. Pulls together nicely on the finish, courtesy of its crisp acidity, with fine length.

CHARDONNAY, Louis Latour ‘Corton Charlemagne’ Grand Cru 2018

690.00

552.00

Burgundy, France - Wine Spectator #6 Wine of the Year. Fresh and fruity, with aromas and flavors of lemon, pear, white flowers, and stone, showing great tension and an underlying mineral component that gives this energy and length. The lemon theme continues on the lingering aftertaste, along with butter and pastry accents.

CHARDONNAY/GRECHETTO, Castello della Sala ‘Cervaro della Sala’ 2009

195.00

156.00

Umbria, Italy - The 2009 Cervaro della Sala is absolutely beautiful in this vintage. Layers of ripe fruit blossom from the glass in this expressive, generous Cervaro. The oak is very nicely integrated, and there is just enough minerality to balance some of the wine’s slightly riper qualities. This is a fabulous Cervaro loaded with personality and sheer class.

RIESLING, Emrich-Schönleber ‘Monzinger’ 1er Cru Trocken - Nahe, Germany 2023

144.00

115.20

Nahe, Germany - This is a dry, bright expression of Riesling that is grown in red slate soils within the village of Monzinger. Dominated by aromas of fully ripe tropical fruits underlaid with a mineral component. Wonderfully round, soft, and harmonious, this Riesling reveals itself on the palate with pear, lime, lemongrass, and nectarine, rounded off by garrigue, lovage and juniper.

GRÜNER VELTLINER, Veyder-Malberg ‘Liebedich’ - Wachau, Austria 2020

109.00

87.20

Wachau, Austria - The Liebedich Grüner shows a very clear, fine, fresh, elegant, and beautifully aromatic bouquet of perfectly ripe fruits and crushed stones. Pure, fresh, and lush on the palate, this is an elegant, rather light to medium- bodied, stimulating, and salty Grüner with impressive terroir expression rather than serving any Veltliner catalogue notes.

CORTESE, Michele Chiarlo ‘Le Marne’ Gavi 2020

55.00

44.00

Piedmont, Italy - The fruit for this wine comes from vineyards near the town of Gavi, where calcareous clay, volcanic, iron and chalky limestone soils together with the area’s mediating Mediterranean breezes and cool mountain winds create an ideal microclimate for growing the Cortese grape to optimal ripeness. Elegant, fresh with the scents of golden apple, acacia flower, citrus and bread crust.

PINOT NOIR, Meyer Family 'McLean Creek' 2022

98.00

78.40

Okanagan Falls, BC - Vibrant aromas of cherries, and raspberries with floral notes. On the palate are ripe red cherries, strawberries, leather, and earthy undertones. Silky smooth tannins. An outstanding value BC Pinot Noir.

PINOT NOIR, Blue Mountain ‘Wild Terrain’ Block 9 2022

Okanagan Valley, BC - This Pinot Noir reveals layers of dark cherry, forest floor, and subtle spice with a hint of violet. Silky tannins and vibrant acidity give structure and lift to a long, earthy finish that reflects its rugged vineyard site.

PINOT NOIR, Giant Steps 'Applejack Vineyard' 2021

126.00

100.80

Yarra Valley, Australia - Oozing with spices and perfume, this stunning red shows polish, featuring green cardamom, clove, lavender, and nutmeg details that add an aromatic overtone to the wild berry, cranberry and strawberry pastry flavors.

PINOT NOIR, Escarpment 2021

139.00

111.20

Martinborough NZ - Perfume, elegant fruit flavours, and soft ripe tannins are all hallmarks of this exceptional Pinot Noir. A typical Martinborough summer has created the distinctive Escarpment style showing complexity, attractive texture, and the perfect mix of black, red and green fruit flavours for which Pinot Noir is celebrated. Inspired by the classic wines of Burgundy, this Pinot Noir is a tribute to Martinborough’s unique terroir.

PINOT NOIR, Cristom Vineyards ‘Mt. Jefferson’ 2022

155.00

124.00

Willamette Valley, USA - Pretty notes of mulberries, spiced cherries, cloves and tea leaves. Some mushroom. It’s so silky, supple and delicious with very fine tannins. I like the savory tightness and minerality. Some rusty hints, too.

PINOT NOIR, Resonance (Louis Jadot) 2019

151.00

120.80

Willamette Valley, USA - Bright and red-fruited, this excellent value from Jacques Lardière has a complex set of aromas: forest floor, cranberry, wet stone and beeswax. What starts out a bit distant becomes lively with air, the red-cherry flavors at once luminous and broad, needing food, like smoked duck.

MERLOT, La Stella ‘Maestoso’ 2011

279.00

223.20

Osoyoos, BC - Maestoso is shaped by the great Super Tuscans that celebrate merlot and grapes on clay based soils and high density plantings. The colour is black and the attack is rich and warm. Black and blue fruit flavours with a smoky savoury, spicy mid-palate prepare you for the long warm persistent finish. The 2011 Maestoso received 17.5/20 from Jancis Robinson and Richard Hemming at a 2015 London trade show.

MALBEC, Cuvelier Los Andes 2019

Uco Valley, Argentina - Refined and minerally, featuring medium-grained tannins behind the dark plum, blackberry and dark currant flavors. Slate and spice details show on the pure-tasting finish, with peppery accents.

SYRAH, La Vieux Pin 'Équinoxe' 2019

175.00

140.00

Okanagan Valley, BC - Consistently well-made and at the top of the BC Syrah mix, Équinoxe is all about balance. Flavors of licorice, pepper, and savoury dried herbs mixed with ripe, dense, dark black fruit.

SYRAH, Cayuse 'Cailloux Vineyard' - 2018

368.00

294.40

Walla Walla, USA - Blended with a good chunk of Viognier (from the same vineyard and co-fermented), the Cailloux Vineyard Syrah offers a sweet nose of red and blue fruits, lavender, spring flowers, and bacon fat, with subtle classic Rocks notes of mulch and charcoal emerging with time in the glass. Incredibly complex, medium to full-bodied, and seamless, it reminds of an old-school Côte Rôtie with its exotic, floral, yet meaty style.

SYRAH, Montes 'Folly' 2018

189.00

151.20

Colchagua Valley, Chile - Opaque in color and fully ripe on the nose, with aromas of cool earth, graphite, blackberry, and black olive, this Apalta vineyard Syrah feels rich and layered, with just enough grip. Dark berry and cassis flavors are toasty and wind down nicely on a lush finish with creamy weight and silky tannins.

SHIRAZ, Penfolds ‘Grange’ 2008

1,625.00

1,300.00

South Australia, Australia - An utterly majestic Shiraz, sleek and seamless, brimming with ripeness on a framework that allows for grace and expressiveness in equal measure. The intensity of fresh blueberry and plum fruit holds attention until the nuances kick in, offering glints of exotic spice, coffee, cocoa, bay leaf and mint. Shows tremendous presence without a lot of weight, the tannins present but not even close to getting in the way. A great wine now, with plenty of room to grow.

MERITAGE, Laughing Stock ‘Blind Trust’ 2022

77.00

61.60

Okanagan Valley, BC - Laughing Stock’s Blind Trust Red is just that: a blind red, with the grapes and proportions revealed once you peel off the capsule. Ample and potent blueberry, ripe blackberry, juicy plum and perfumed violet flood the juicy palate, with ripe, plump tannins and heaps of peppery spicing.

CABERNET SAUVIGNON, Caymus 2022

Napa Valley, USA - Caymus has a signature style that is dark in colour, with rich fruit and ripe, velvety tannins — as approachable in youth as in maturity. This Cabernet offers layered, lush aromas and flavours, including cocoa, cassis, and ripe dark berries.

CABERNET SAUVIGNON, Schrader ‘Double Diamond’ 2019

295.00

236.00

Napa Valley, USA - Wine Spectators #1 Wine of the Year! The 2019 Cabernet Sauvignon Double Diamond (which is 70% To-Kalon) offers a forward, medium to full-bodied, incredibly sexy style as well as classy notes of cassis, tobacco, incense, orange blossom, and flowers.

CABERNET SAUVIGNON, Woodward Canyon 'Artist Series' 2020

249.00

199.20

Walla Walla, USA - This wine begins with an inviting nose of black fruits, crème brulée, and tart cherry that integrate seamlessly with the subtle, attractive oak. In the mouth, the wine is rich and elegant, showing a nice balance of ripe fruit, black currants, and light green herbs. Integrated tannins enhance the texture leaving you with a complex, generous, and long finish.

CABERNET SAUVIGNON, Mayacamas 2005

830.00

664.00

Napa Valley, USA - An earth-forward and rustic expression of its Mount Veeder origin, sourced from dry-farmed mountain vineyards between 550m to 730m above sea level. Aromas of brick dust, crushed violets and black plums. The palate is soft yet complete, with a texture that walks a perfect line between fullness of flavour, elegance of texture and precision.

CABERNET SAUVIGNON, Mayacamas 2006

815.00

652.00

Napa Valley, USA - The 2006 Cabernet Sauvignon is shockingly young. Dark and brooding, it is a big, massively constituted wine that will thrill for many decades to come. Time in the glass brings out a whole range of savory and earthy notes. Wild black cherry, chocolate, licorice, spice and leather develop in the glass adding further layers of complexity.

CABERNET SAUVIGNON, Mayacamas 2007

805.00

644.00

Napa Valley, USA - Rose petals, savory herbs, leather, mint and plum notes open up in the 2007 Cabernet Sauvignon. Rich, fleshy and textured, the 2007 captures a gorgeous balance between the raciness of the vintage and the inherent structure of this hillside site. The fruit turns darker on the finish as the tannin firms up.

CABERNET SAUVIGNON, Harlan Estate 2018

4,150.00

3,320.00

Napa Valley, USA - Robert Parker said Harlan “might be the single most profound red wine made not just in California, but in the world.” Their 100-point 2018 should not be missed. Earth, oak and bay-leaf character on the nose, together with dark fruit, such as currants and blackberries. Forest flowers, too. Full-to medium-bodied, linear and tight with coolness and freshness. Mint and spearmint to the dark fruit. Lasts a long time. Such balance and intensity.

CARMENÈRE, Montes 'Purple Angel' 2020

237.00

189.60

Colchagua Valley, Chile - Elegant on the nose, with aromas of ripe red and black berries over a background of sweet notes. Being stored in French oak barrels adds aromas of dark chocolate, coffee which go with the typical fruity aromas of this variety. Well-structured on the palate, with smooth and full tannins.

GAMAY NOIR, Famille Dutraive ‘Chenas en Papolet’ 2020

138.00

110.40

Beaujolais, France - 100% Gamay Noir, the Chenas en Papolet is one of 4 wines from the Dutraive family negociant project created in response to crop losses of 90% from storms that ravaged the vineyards of Fleurie. While it is farmed by family friend Paul-Henri Thillardon, it beautifully represents Dutraive’s fresh-fruited, soulful style, an ethereal texture, along with a savory/sweet component that keeps you coming back for more.

PINOT NOIR, Fürst 'Bürgstadter Berg' Erste Lage 2020

157.00

125.60

Franken, Germany - The Erste Lage (Premier Cru) Burgstadter Berg serves as the younger sibling to the Centgrafenberg and Hundsruck GGs, being a blend of the two sites, exhibiting the elegant, smooth-fruited seductive side of the village first and foremost. A touch of earth and coffee-bean, before a wash of delicious red plums, a ferric spice and fresh acidity underpinning the whole. Aged in 20% new oak.

PINOT NOIR, Louis Jadot Chambolle Musigny 'Les Drazey' 2020

299.00

239.20

Burgundy, France - The 2020 Les Drazey is a beautifully poised Pinot Noir, offering fragrant red berry, rose petal, and subtle spice aromas, with a silky, finely structured palate and a long, graceful finish. Elegant and expressive, it captures the essence of Chambolle.

NEBBIOLO, Vietti ‘Castiglione’ Barolo 2017

229.00

183.20

Piedmont, Italy - The 2017 Barolo Castiglione has pure aromas of fennel, fresh cherry, and cinnamon. Balanced and energetic on the palate, there is ripe cranberry, blood orange, and dried roses, with fine tannins. Vibrant and approachable out of the gate.

NEBBIOLO, Nino Negri Sfursat ‘5 Stelle’ 2016

155.00

124.00

Lombardi, Italy - The 2016 Sfursat 5 Stelle is this estate’s top wine, only made in the best vintages from a special selection of Nebbiolo grapes, the wine sees air-dried fruit in the celebrated Sforzato tradition. Dark cherry, chocolate, espresso, and licorice open up first, followed by huge tannins. The 2016 possesses quite a bit of richness, but the tannins are equally formidable.

SANGIOVESE, Avignonesi Vino Nobile di Montepulciano 2019

131.00

104.80

Tuscany, Italy - Certified organic and following the principles of biodynamic viticulture, this lovely red opens with enticing scents of camphor, pressed rose petal, forest floor and licorice. Smooth and savory, the linear, elegant palate delivers juicy cranberry, pomegranate, coffee bean and orange zest alongside taut but extremely refined tannins. 100% Sangiovesse.

SANGIOVESE, Buon Tempo Brunello di Montalcino 2010

199.00

159.20

Tuscany, Italy - Underbrush, dried tobacco leaf, dark-skinned fruit and espresso aromas form in the glass. The firm palate offers crushed red cherry, licorice, tobacco and sage alongside tightly woven tannins that need time to unwind.

SANGIOVESE, Conti Costanti Brunello di Montalcino 2016

350.00

280.00

Tuscany, Italy - This savory stunner has enticing scents of violet, rose and wild berry that gain complexity alongside notes of leather, camphor and sandalwood. The elegantly structured palate is all about precision, featuring juicy cherry, blood orange, star anise and tobacco framed in taut, refined tannins. Bright acidity keeps it energized.

SANGIOVESE, Castiglion del Bosco ‘Campo del Drago’ Brunello di Montalcino 2016

327.00

261.60

Tuscany, Italy - This bright and bold wine comes from a 3.7-acre plot, the estate’s highest elevation vines (at 1,475 feet). Scents of fresh rose petals lead into flavors of tangy red cherry and raspberry that are dense and juicy, accented by notes of candied orange peel. The wine rested for two years in a mix of French oak barriques and large casks, gaining a suave texture that carries the lively flavors to a long, spicy finish.

CABERNET SAUVIGNON/SANGIOVESE, Antinori ‘Tignanello’ 2018

369.00

295.20

Tuscany, Italy - Fragrant and incredibly refined, this classy red exhibits enticing scents including ripe berry, fine tobacco blend, camphor and dark spice. Smooth and enveloping, the delicious palate boasts a winning combination of creaminess and vibrancy, delivering juicy black cherry, red cherry, licorice and dried mint framed in polished, fine-grained tannins. Fresh acidity keeps it well-balanced. Drinkable now but will age nicely.

TEMPRANILLO/GRENACHE, La Rioja Alta ‘904’ Gran Reserva 2011

266.00

212.80

Rioja, Spain - Highly perfumed cherry, blueberry, smoked meat, coconut and floral pastille scents are complemented by a succulent herb nuance that builds as the wine opens up. Juicy and seamless on the palate, offering intense cherry- vanilla, candied rose, cola and mocha flavors sharpened by a late jolt of spiciness. Shows outstanding clarity and penetrating red fruit character on the gently tannic, impressively long, smoky finish, which leaves a repeating floral note behind.

TEMPRANILLO/GRENACHE, CUNE Riserva 2018

89.00

71.20

Rioja, Spain - A fresh and elegant red, which deftly knits sinewy tannins with roasted black plum, graphite and black cherry flavors and savory accents of beef bouillon, smoke and tobacco. Lingering and chewy finish. Tempranillo, Graciano, Mazuelo and Garnacha.

GRENACHE/MOUVEDRE/SYRAH, Coudoulet de Beaucastel 2021

96.00

76.80

Rhône Valley, France - A rich, medium to full-bodied, textured style that displays the ripe, sexy style of the vintage. A core of dark plum, fig and black licorice notes that meld together, while warm earth and a swath of tobacco move in on the finish.

SYRAH, JL Chave 'Farconnet' Hermitage 2019

211.00

168.80

Rhône Valley, France - A classic Northern Rhône bouquet of ripe red and blackberry fruit as well as saddle leather, forest floor, ground pepper, and spring flowers. Medium to full-bodied and has a supple, elegant mouthfeel, those classic Hermitage ultra-fine tannins, and a great finish.

CABERNET SAUVIGNON/CARMENÈRE/MERLOT, San Leonardo 2014

247.00

197.60

Trentino, Italy - The 2014 San Leonardo is another landmark edition of this celebrated wine. A wine of remarkable intensity on the nose, which layers bell peppers and wild berries over a background note of vanilla. The palate is full, warm and impressively rounded, with intense aromatics that linger on the palate.

CABERNET SAUVIGNON/MERLOT, Guado al Tasso 2006

363.00

290.40

Tuscany, Italy - The 2006 Guado al Tasso, made from a blend of Cabernet Sauvignon, Merlot and Syrah, is very good in this ripe vintage. The deep and classy nose offers up a black fruity mélange of dark berries, black cherries, chocolate, herb tones, woodsmoke and a fair bit of toasty new oak. On the palate the wine is deep, full-bodied and quite complex out of the blocks, with fairly soft tannins, good focus and balance and a long, classy finish.

CABERNET SAUVIGNON/MERLOT, Château Gruaud-Larose 2005

715.00

572.00

Bordeaux, France - The 2005 Gruaud Larose has a deep ruby color, excellent concentration, and clean, pure black and red currant fruit, licorice and spice. It is medium to full-bodied, lush, and very soft and round.

CABERNET SAUVIGNON/MERLOT, Château Grand Puy Lacoste 2018

319.00

255.20

Bordeaux, France - Strong Cabernet inflections soar out of the glass, giving the wine a compelling aromatic profile laced with the essence of graphite, dried herbs, menthol and dark fruit. One of the most classic wines in the Left Bank in 2018, Grand-Puy-Lacoste is super-impressive right out of the gate.